These fun Halloween Candied Pretzels are a fun party food idea for your next Halloween party or gathering. Made simply with just a few ingredients, they are a great sweet and salty snack idea.
Hello Friends! How is your week going?
We are on a trip right now and are excited to share this fun Halloween idea. It is always fun to celebrate the season and make festive snacks to enjoy a good game or movie.
Today’s recipe is an easy one when you are looking for a fun Halloween Treat to put together quickly. I love simple recipes like this one because I can use ingredients I already have on hand and the amount of clean up is minimal.
They are so simple to make too!
Halloween party food is always great and you can make these with just a few ingredients. You can either make these with white chocolate chips or candy melts.
All you do is take the candy melts or melted white chocolate and dip pretzels in the mixture. Then top them with candy eyes and let them cool. So much fun for a Halloween party or gathering.
All you need are a few ingredients to make this recipe.
Ingredients for Halloween Pretzels
- small salted pretzels
- white chocolate or candy melts
- candy eyes
For more great snack ideas, try
Candied Popcorn Recipe – This fall-themed candied popcorn recipe is a wonderful way to celebrate the season.
Fall Crispie Snack – A fun twist on the usual cereal snack recipe.
Fall Trail Mix – This fun blend of trail mix is just for fall.
Fall Snacks – all fall-themed snacks for the season.
Candied White Chocolate Covered Pretzels
Candied Pretzels for Halloween
A fun candied pretzel that is perfect as a Halloween party snack or dessert.
- 1 cup small twisted pretzels
- 1 bag candy melts
- 24 candy eyes
Prepare waxed paper or parchment paper on a cookie sheet or cutting board
Melt the candy melts per package directions
Dip pretzels into the candy melt mixture to coat and set on waxed paper.
Add 2 eye to each pretzel
Let cool completely, about 1 hour.
Tips for this Recipe
Note – to make this recipe with chocolate chips, melt the chocolate chips in a microwave at 50% power for 30 seconds until they are melted, stirring often.
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