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Organized Island » Recipes » Holidays

Fondant Ghost Muffins

Published: Oct 9, 2019 · Modified: Jan 31, 2022 by Raquel · This post may contain affiliate links · 6 Comments

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Halloween Ghost Dessert

This time of year we love to get ready for Halloween parties and celebrations. These Fondant Ghost Muffins are a simple and fun way to make a festive Halloween dessert.

These party treats ideas go great with our fun Spooky Halloween Cocktails and our fun and festive Fall  Cereal Treats. These are also great with fall dinners or to include in a lunch box treat. This post contains affiliate links.

 

Fondant Ghost Dessert

Making ghosts out of fondant is relatively easy. All you need is white fondant and candied eyeballs.

It also helps to have a pastry wheel on hand, but if you don't have one, a sharp knife will work too!

 

how to make fondant ghost toppers

These cute Fondant Ghost Muffins are also nice for giving to neighbors too!

 

What is Fondant?

If you have never used fondant before, it is a really fun way to decorate dessert recipes easily. It is made out of sugar, water, and corn syrup and I use a store-bought fondant. I prefer this one because it is easy to work with and it tastes great!

You can make fabulous cakes and desserts with it like this fun cake I saw at the Cookie Con a few years ago.

Fondant Cake

Ingredients:

●  Small package of white fondant

●  Mini muffins

●  Large circle cookie cutter

●  Black decorator’s icing

●  Candy eyes

●  Powdered sugar

How To Make Fondant Ghosts

Instructions:

  1. Roll your fondant out into a thin layer. Lay down some powdered sugar on the counter before you roll the fondant to keep it front sticking.
  2. Cut out 4-6 circles that are an inch or two wider in diameter than the mini muffins you want to cover.
  3. Place the circle of fondant over the mini muffin, and shape the edges into folds to make it look like a ghost.
  4. Put a dab of decorator’s icing on the back of two candy eyes, and place the eyes on the front of the fondant covered mini muffin ghosts.

 

How To Make Fondant Ghosts

Halloween Ghost Dessert

Fondant Covered Mini Muffin Ghosts

Fondant Ghost Dessert

Fondant Ghosts

Raquel Pineira
Cute Fondant covered muffins for Halloween
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 10 mins
Course Dessert
Cuisine American
Servings 6
Calories 18 kcal

Ingredients
  

  • 1 pkg. White fondant
  • 6 Mini muffins
  • Black decorator’s icing
  • Candy eyes
  • Powdered sugar

Instructions
 

  • Roll your fondant out into a thin layer. Lay down some powdered sugar on the counter before you roll the fondant to keep it front sticking.
  • Cut out 4-6 circles that are an inch or two wider in diameter than the mini muffins you want to cover.
  • Place the circle of fondant over the mini muffin, and shape the edges into folds to make it look like a ghost.
  • Put a dab of decorator’s icing on the back of two candy eyes, and place the eyes on the front of the fondant covered mini muffin ghosts.

Nutrition

Calories: 18kcal
Tried this recipe?Let us know how it was!

How To Make Fondant Ghosts

Don't forget to bookmark this recipe. 

How To Make Fondant Ghosts

More Easy Halloween Treat Recipes

Halloween Candied Pretzels - A cute spooky treat that is so simple to make.

Candied Popcorn Recipe – A great popcorn snack that we make all year round.

Fall Crispie Snack – A fun twist on the usual cereal snack recipe.

Pumpkin Chocolate Chip Cookies - Delicious chocolate chip cookies with pumpkin!

If you try this recipe or any other recipe on Organized Island, please don’t forget to rate the recipe and let me know where you found it in the comments below,

If you are not yet subscribing to my CELEBRATE THE SEASON newsletter, you can subscribe to the newsletter here. I share a few things that I don’t share here and I email you only once a week. I know how valuable your time is and respect that tremendously!

Want to streamline your weekly meals? Check out my Beginner's Guide to Meal Planning book on Amazon.

 

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About Raquel

Southern California mom who blogs about time-saving recipes, entertaining and party ideas.

Reader Interactions

Comments

  1. Tamara

    October 09, 2019 at 11:34 am

    Holy cute! I think both of my kids would freak out in happiness to see these!

    Reply
    • Raquel

      October 11, 2019 at 11:34 pm

      Thank you Tamara!

      Reply

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Hi, I'm Raquel! I am a self-proclaimed foodie and have enjoyed cooking and baking since I was little. I loved baking cookies with my mother and grandma as a child, and later making dinners for my parents to foster my passion while in high school. I also had a passion for organizing and keeping things tidy.

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