A delicious Garlic Parmesan Accordion Potatoes recipe that has been repopularized by Tiktok. Accordion Potatoes are made with Parmesan and herbs and russet potatoes. Baked on a skewer for a crispy-edged potato.
These potato stacks are perfectly crispy on the outside, and so flavorful and delicious while creating a fun “stack”.
Why This Recipe
Garlic Parmesan Potatoes are hardly anything new and potato stacks as we know them have also been around a while. But recently, The Accordion Potatoes from Tik Tok represent a recent fun way to serve potatoes.
Potatoes always make a great side dish and these fun accordion potatoes are perfect on their own or with the main dish. I think it is fun to serve these with beef kebobs or chicken on a stick.
The potatoes are coated lightly with butter and spices and then dusted with Parmesan cheese for a delicious potato appetizer or snack.
Ingredients For Garlic Parmesan Potatoes
Russet potatoes – Russet potatoes work best for this recipe because they are larger and starch forward, for a nice stack.
Butter – Friends if you have been here before, you know that I always recommend using real butter for a rich taste. Yes you can use margarin if you wish but butter is preferred.
Parmesan – This makes this recipe outstanding. Best to grate it. yourself so you can get a fine cut.
Parsley – Fresh, chopped parsley is best, but if you don’t have it, you can use dried parsley flakes.
Oregano – I use dried oregano flakes for this recipe.
Also needed:
Wooden or Bamboo Skewers: For cooking the potatoes and to help as a guide for cutting the potatoes.
How to Make Garlic Parmesan Potatoes
Step-by-Step Instructions
- Peel and cut the potatoes into long strips
- Place the potato between two skewers so that you can make your cuts, but not all the way through.
- Make diagonal cuts in the potatoes close together (cuts should be 1/4″ or less)
- Flip it over and cut diagonal slices halfway through.
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5. Place the potatoes into a bowl of cold water to rinse and prevent browning.
6. Slide on the skewers
7. Brush top and bottom of skewers with garlic butter sauce
8. Bake in a preheated oven (425ºF) for about 40-50 minutes, brushing the potatoes with the butter sauce once halfway through. The exact timing will depend on the size of the potato.
Timesaving tips Tips to make this perfect every time
- When preparing the skewers, take care not to poke yourself.
- Keep potatoes in cold water while you build the skewers to prevent browning.
- Soak the skewers in water 20 minutes before using to reduce them splitting.
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Accordion Potatoes
Ingredients
- 2 Russet potatoes
- 1/3 cups unsalted butter, melted
- 2 tablespoons Parsley, chopped
- 1 clove garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons Parmesan cheese, finely grated
Instructions
- Preheat oven to 400° F.
- Peel and cut the potatoes into long oblong strips.
- Place the potato between two skewers so that you can make your cuts, but not all the way through.
- Make diagonal cuts in the potatoes close together (cuts should be 1/4" or less)
- Flip it over and cut diagonal slices halfway through.
- Rinse the potatoes and place in cold water to prevent browning.
- Dry each potato slice and carefully slide the potato on the skewers
- Prepare the sauce in a small bowl with the melted butter, garlic, oregano, parsley, salt and pepper.
- Brush top and bottom of skewers with garlic butter sauce
- Bake for 20 minutes on a parchment lined baking sheet.
- Halfway through baking, brush with another coat of the butter sauce.
- Bake another 20 minutes.
- Sprinkle potatoes with shredded parmesan.
Nutrition
FAQ
What Should I Serve With Accordion Potatoes
These are great with ketchup, honey mustard or ranch dressing.
Can You Freeze the Accordion Potatoes
You can also freeze cooked potatoes by sealing tightly with aluminum foil or plastic wrap in the freezer for about 1 week.
Related recipes
- Easy Scalloped Potatoes – Delicious potatoes in a comforting and classic casserole.
- Potato Wedges – Super easy to make and there are lots of varieties to this recipe.
- Baked Sweet Potatoes – A wonderful fall favorite that is more savory than sweet.
- Chorizo Potatoes – A flavorful twist on potatoes that is great for breakfast too!
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Parmesan Garlic Accordion Potato Skewers- The Crispy Potato TikTok Trend Equipment
Parchment lined baking sheet
Tamara says
These are so much fun! Look at that shape! I’m having Cassidy make these ASAP. He bought a bunch of potatoes for corned beef so we have leftovers.