Best S’Mores Brownies From a Mix

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These S’mores Brownies bring the campfire treat straight to your kitchen! With layers of fudgy brownie, gooey marshmallows, and crunchy Graham cracker pieces, they’re everything a s’mores lover could want in a single bite.

This fudgy brownies recipe starts with a boxed brownie mix, making it perfect for a quick dessert that feels homemade. These easy s’mores brownies are one of the easiest desserts you can make any time of year.

Why You’ll Love This Recipe

  • Kid-Friendly: No need for a campfire—make these indoors, and they’re perfect for family baking time.
  • Effortless Preparation: Just use a boxed brownie mix and a few s’mores-inspired ingredients for an easy yet indulgent treat.
  • Perfectly Gooey: The marshmallow layer broils to a golden brown, adding a delightful gooey texture that pairs beautifully with the fudgy brownie base.
  • Customizable for Fun: From adding more chocolate chips to incorporating Graham cracker crumbs, this recipe is flexible for different tastes.
  • Beyond Tasty: Like my Starbucks Copycat Brownies, My Cake-style brownies and my Chocolate Cheesecake brownies, these are delicious and always a hit at events.
Easy s'mores Brownies from a mix

Ingredients for decadent s’mores brownies

  • Mini marshmallows
  • Brownie box mix
  • Eggs
  • Oil
  • Water
  • Graham cracker breakfast cereal
  • Semi-sweet chocolate chips (or milk chocolate)

How to make homemade s’mores brownies

  1. Cool completely before slicing
  2. Bake brownies according to package directions
  3. Add marshmallows and ⅓ cup chocolate chips in a single layer
  4. Broil on the top rack in oven at 500° for 90 seconds until marshmallows turn light brown
  5. Remove from oven
  6. Melt ⅓ cup chocolate chips in a microwave-safe bowl or paper plate
  7. Drizzle melted chocolate on brownies and top with Graham cracker cereal
s'mores Brownies from a mix

Tips for the Best Results

  • Cool Before Slicing: Let the brownies cool completely before slicing to get cleaner cuts and avoid smushing the gooey marshmallows and melted chocolate.
  • Prep Your Pan: Line your baking pan with parchment paper or aluminum foil, and apply nonstick spray. This ensures easy removal and clean cuts.
  • Keep Ingredients at Room Temperature: Bringing eggs and other brownie mix ingredients to room temperature helps everything combine more smoothly, resulting in a fudgy chocolate brownie texture.
  • Broil Carefully: When broiling, keep a close eye on the marshmallows—they only need about 90 seconds on the top rack to reach that golden brown perfection. A kitchen torch could also work if you want precise control over the browning.
melting-chocolate -in-microwave

Substitutions and Variations

  • Enhance with Cocoa Powder: If you’re making brownies from scratch, adding a bit of extra cocoa powder will intensify the chocolate taste.
  • Add a Graham Cracker Base: For a more classic s’mores experience, add a layer of Graham crackers to the pan before adding the brownie batter.
  • Swap Marshmallows for Marshmallow Fluff: For an even gooier experience, swirl some marshmallow fluff into the brownie batter or add a layer just before broiling.
  • Chocolate Choices: Try using milk chocolate chips, dark chocolate chunks, or even chopped chocolate bars on top of the brownies for a richer chocolate flavor.

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s'mores Brownies from a mix

Frequently Asked Questions

Can I make these brownies with homemade brownie batter instead of boxed mix?

Absolutely! Just prepare a homemade brownie batter using your favorite recipe. Adding a little extra cocoa powder will make your homemade brownies extra fudgy and rich.

How should I store these S’mores Brownies?

Store them in an airtight container at room temperature for up to 3 days. For longer storage, wrap individual brownies in plastic wrap and freeze.

Is it necessary to use a broiler?

While broiling is the best way to achieve that toasted marshmallow layer, you can use a kitchen torch for a similar effect if you prefer more control over the browning process.

Can I add Graham cracker crumbs?

Yes! Sprinkle some Graham cracker crumbs on top or layer them in the batter for extra crunch.

What size pan should I use for this recipe?

An 8-inch baking pan works well, but you can adjust the baking time slightly for larger or smaller pans.

Smores brownies from a mix

I remember making my first s’mores at a campfire while in Girl Scouts. Those were fun and carefree days of crafting, singing, service and playing games outside until it got dark.

Do you love S’mores brownies and the tasty combination of marshmallows, chocolate and graham crackers?  Do you have a Pinterest board of just S’mores? I do.

Follow Raquel | Organized island’s board S’mores on Pinterest.

Smores brownies

Looking for more easy and delicious S’mores desserts? Try my S’mores Rice Krispie Treats my S’mores Cookie Bars or my delicious S’mores Bark. They are all are super simple to make and full of sweet s’mores flavor!

More S’mores Dessert Recipes

Want to make your brownies just a little special? Try this recipe for S'mores brownies - so good and so easy!
Brownie-mix-add-ins

Smores Brownies from a Mix

Raquel Pineira
Really easy S'mores brownies from a mix that will have your guests wanting the recipe. Just seven ingredients are needed to make this delicious chocolate dessert.
5 from 61 votes
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 15
Calories 84 kcal

Ingredients
  

  • Boxed Brownie Mix
  • 2 eggs
  • 1/3 cup oil
  • water
  • 1/2 cup graham cracker breakfast cereal
  • 2/3 cup chocolate chips
  • 1/2 cup mini marshmallows

Instructions
 

  • Bake brownies according to package directions
  • Add marshmallows and 1/3 cup chocolate chips
  • Broil on the top rack in oven at 500° for 90 seconds until marshmallows turn light brown
  • Remove from oven
  • Melt 1/3 cup chocolate chips in a microwave safe bowl or paper plate
  • drizzle melted chocolate on brownies
  • Cool completely before slicing

Nutrition

Calories: 84kcalCarbohydrates: 5gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 23mgSodium: 12mgPotassium: 8mgFiber: 1gSugar: 4gVitamin A: 32IUCalcium: 3mgIron: 1mg
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12 Comments

  1. I love the Golden Graham touch! These look incredible. I’m certainly not upset about the S’Mores thing of summer. I love every part of it!

  2. 5 stars
    This looks so good. Thanks for showing us how to make it..this combines my two favorite things, brownies and s’mores :).

    Hope you’re having a great week Raquel!

    Cori

  3. 5 stars
    What! I think I just entered brownie s’mores heaven! This is such a fun twist on s’mores. Delicious and easy enough to whip up in no time!

  4. 5 stars
    Thanks a lot for this amazing smores brownies from a mix recipe! Will surely make this again, highly recommended! Well done!

  5. 5 stars
    Yes! Our favorite brownies are from a mix and dressed up the way we like them. This recipe is next level! So good!

5 from 61 votes (58 ratings without comment)

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