Chicken Gouda Pasta with Bacon

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This Easy Chicken Bacon Gouda Pasta recipe is so good for a dinner or lunch idea!  

It is one of our favorite chicken pasta recipes and is absolutely delicious. If you love gouda and bacon, I think this recipe will become one of your favorites. Also, check out this other easy Chicken Pasta with Basil Recipe.

gouda pasta

Hello Friends! I hope this week finds you doing well. We had a busy weekend with social gatherings and events. I love getting together with friends and Monday just came to fast for me this week. I wanted to share a quick, but tasty recipe idea for Chicken Gouda Pasta with Bacon.

Bacon Gouda Chicken Pasta

This recipe idea came from a dish I tried at a local restaurant and I was able to recreate it at home pretty easily. The Gouda cheese is so smooth and creamy and makes this dish a wonderful and memorable meal.

I like to use spaghetti, because that is what I have the most of in my pantry, but you could use another pasta as well. This Chicken Pasta with Bacon and Gouda makes a nice quick meal when you have a busy day (so any day basically)!

For more easy chicken pasta dinners, try this Southwestern Taco Pasta or this Crock Pot Cajun Chicken Pasta.

You can use turkey bacon if you wish.

This Chicken Bacon Gouda pasta is as delicious as it is easy! A weeknight favorite for sure!

What is nice about this dish, is that it is a nice idea all year long. It also makes a nice lunch idea.

Chicken Pasta with Gouda

For more great easy pasta recipes, check out:

Crockpot Macaroni and Cheese – An easy crockpot pasta recipe that does not require pre-boiling of the pasta. So good and so easy!

One-Pot Beef Pasta – A delicious pasta recipe with ground beef and vegetables made in a single pan.

Southwestern Taco Pasta – made on the stovetop in a single skillet with a little heat for a wonderful dinner idea.

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Pasta with Tomato Sauce – so simple and kids love it!

Don’t forget to pin this recipe. 

timesaving tips to streamline recipes
  • Save time with a rotisserie chicken and you can have this ready in minutes.
  • Shred the Gouda cheese earlier in the day and make the bacon ahead of time so it is ready when you need it.
  • Note, if you do not have spaghetti, you can use any pasta. It is a great way to use up pasta you already have.

We hope you enjoyed this quick and easy recipe. Don’t forget to pin it.

This easy Chicken pasta recipe with Bacon and Gouda is as delicious as it is easy! A weeknight favorite for sure!

I like using light cream, but you can use heavy cream if you like.

What to Make Next

If you have got some leftover chicken, try my BBQ chicken fried rice or my Chicken Bacon Ranch Sliders. Both are easy to make and great for simple, quick mieals

Looking for other easy pasta recipes?

This easy Chicken pasta recipe with Bacon and Gouda is as delicious as it is easy! A weeknight favorite for sure!

Chicken Bacon Gouda Pasta

Raquel Pineira
Easy Chicken Bacon Gouda Pasta recipe that is perfect for a lunch or dinner recipe. Creamy Gouda cheese, crispy bacon and chicken come together for a delicious pasta dinner.
4.98 from 46 votes
Prep Time 15 minutes
Cook Time 15 minutes
Course Dinner
Cuisine American
Servings 4
Calories 519 kcal

Ingredients
  

  • 1 tablespoon oil
  • 1/2 teaspoon salt
  • 3 chicken breasts or 2 cups cooked chicken
  • 8 ounces spaghetti
  • 4 ounces light cream
  • 3-4 strips of bacon cooked and chopped
  • 3/4 cup Gouda cheese shredded
  • 1 tablespoon green onion chopped
  • 1/2 teaspoon Paprika
  • 1 clove garlic minced
  • 1/4 teaspoon black pepper

Instructions
 

  • Cook chicken breasts in skillet or oven.
  • To cook on stove top, heat oil over medium heat.
  • Add chicken and cook 5 to 8 minutes until chicken is browned on both sides and cooked through.
  • Cut into small chunks.
  • While chicken is cooking, break spaghetti noodles in half and cook per package directions until al dente.
  • Drain spaghetti, but keep in stove pot
  • Add to the pot, light cream, bacon, green onion, Paprika and garlic and pepper to spaghetti mixture.
  • Toss gently.
  • Top with shredded Gouda cheese and toss lightly again.

Nutrition

Serving: 4gCalories: 519kcalCarbohydrates: 44gProtein: 44gFat: 18gSaturated Fat: 7gCholesterol: 140mgSodium: 501mgPotassium: 781mgFiber: 2gSugar: 2gVitamin A: 372IUVitamin C: 3mgCalcium: 40mgIron: 1mg
Tried this recipe?Let us know how it was!

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5 Comments

4.98 from 46 votes (45 ratings without comment)

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