Pasta with Tomato Sauce

If you’re looking for a quick and delicious pasta dish, this pasta with tomato sauce is a great way to enjoy a flavorful meal with minimal ingredients.

Perfect for busy weeknights, this dish uses simple pantry staples to create a classic, homemade spaghetti sauce recipe that will be a big hit with your family.

Why You’ll Love This Recipe

• Kid-Friendly: The mild tomato sauce and al dente noodles are sure to please even picky eaters.
• Minimal Ingredients: You only need a few staple ingredients for this flavorful tomato sauce.
• Quick and Easy: Ready in under 15 minutes, making it perfect for busy weeknights. Like my Parmesan Buttered Noodles and my Ham Spinach Pasta, this recipe is made with less than 5 ingredients.
• Versatile: Easily customizable with your favorite ingredients, like fresh basil leaves or parmesan cheese.

Ingredients for pasta with tomato sauce

• Salt to taste
• Cooking oil
• Wide egg noodles
• Canned tomato sauce

Equipment Needed

• Saucepan
• Wooden spoon

How to make pasta with tomato sauce

1. Sprinkle with salt, to taste.
2. In a medium saucepan over medium heat, heat the oil.
3. Add egg noodles and cook on medium-high heat until noodles are just slightly brown—about 2 minutes.
4. Add tomoato sauce and ½ cup water.
5. Simmer over medium-low heat until noodles are cooked through. About 8 minutes.

Storage Suggestion

Let cooked pasta cool before storing. Store leftovers in an airtight container in the refrigerator for 2–3 days.

Tips for the Best Results

• Use Medium-High Heat: Cook the noodles on medium-high heat to achieve a slightly browned texture before adding the sauce.
• Season to Taste: Don’t forget to add plenty of salt and a pinch of black pepper for extra flavor.
• Fresh Ingredients: Consider adding fresh basil leaves or a splash of lemon juice for brightness.

Substitutions and Variations

• Oil Options: You can use canola oil, olive oil or extra virgin for a richer flavor.
• Tomato Sauce Variations: Add marinara sauce or tomato paste for a thicker sauce, or try adding chopped tomatoes for a fresh twist.
• Creamy Option: Stir in heavy cream or cream cheese for a creamy tomato pasta sauce.
• Spicy Twist: Add a pinch of chili flakes for some heat.

If you want to add a little more flavor or play around with a different version, you can add any combination of the following:

• canned tomatoes or whole tomatoes
• minced garlic clove
• red pepper flakes
• chili oil
• fresh basil
• oregano or Italian seasoning
• chopped bell peppers
• Parmesan Cheese

FAQs About This Recipe

What to Make Next

When it comes to comforting pasta dishes, I’ve got some easy and delicious favorites that make weeknight dinners a breeze! My Easy Cavatappi Pasta is a simple, saucy meal that comes together quickly, while my Lazy Lasagna gives you all the cheesy, hearty layers with just 3 My Skillet Spaghetti and my Chicken Parmesan Pasta are also super easy Family Favorites.

We hope you enjoyed this simple dish.

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