No Boil Crockpot Macaroni and Cheese

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This crockpot macaroni and cheese is made without having to boil the macaroni. So good and so easy!

 

 

Hello Friends! I hope you are having a wonderful week! Today we are sharing a post that we get lots of requests for so we are publishing it once more.

This macaroni and cheese recipe can be made very easily. You do not need to precook the pasta, just toss everything into the slow cooker. Simple and time-saving which are two of my favorite things!

 

I love this easy crock pot recipe, because I can just throw everything into the pot and let it go. There is absolutely no need to pre-boil the pasta.

Cook on low and it will be ready before you know it. Be sure to stir it up before serving. It is so rich and creamy and super easy!

How easy is that? It is so delicious too!

For more great easy pasta recipes, check out:

Southwestern Taco Pasta – made on the stovetop in a single skillet with a little heat for a wonderful dinner idea.

One-Pot Beef Pasta – A delicious pasta recipe with ground beef and vegetables made in a single pan.

Chicken Bacon Gouda Pasta – Chicken, bacon, cheese and pasta come together for a wonderfully flavorful, comforting dinner idea.

 

Now there are more recipes to check out from some food blogger friends:

Banana Pudding from Veronica of My Catholic Kitchen

Caramel Pound Cake from Stacey of Southern Bite

Chicken Salad from Elizabeth of Food Ramblings

Cookies and Cream Crunch Cookie Bites from Robin of Simply Southern Baking

Easy Slow Cooker Pork Chops and Hash Browns from Kristin of Dizzy Busy and Hungry

Herbed Cream Pasta with Bacon from Brandy of Farmer’s Wife Rambles

Mint Chocolate Espresso Pudding from Wanda of My Sweet Zepol

Pepperoni Bread from Karen at In The Kitchen With KP

Roasted Fig and Ricotta Crositini from Susan of The Girl In The Little Red Kitchen

Sausage and Kale Casserole from Pam of Blueberries and Blessings

Spinach and Zucchini Lasagna from Samantha of The Little Ferraro Kitchen

Tomato and Boursin Tartlets from Liz of That Skinny Chick Can Bake

 

 Crockpot Macaroni and Cheese Recipe No Boil

 

8 oz. package dry large elbow macaroni

1 pint heavy whipping cream

1 1/2 cups milk

2 cups cheddar cheese, shredded

2 tablespoons butter

1 teaspoon salt

 

Lightly oil sides and bottom of slow cooker. Place all ingredients into a crockpot or slow cooker and stir so that the cheese is not just sitting on top of the pasta.

Cook on low heat for 2 hours. That’s it.

Be sure to stir it up before serving. It is so rich and creamy and super easy!