This Pineapple Mango Smoothie recipe is one that I have made over and over again and is especially great for a quick breakfast idea or an afternoon snack.
This delicious fruit smoothie makes a wonderful breakfast, snack, or healthy dessert. Made with fresh pineapple and mango, it is a perfect celebration of the season.
This smoothie recipe is also gluten-free!
It is ready in minutes with the help of a blender or similar appliance.
How to make a Pineapple Mango Smoothie
It just takes a few ingredients.
List of main ingredients.
Pineapple – Fresh is always best, but you can use canned or frozen too.
Mango– You will want to use fresh mango for this one.
Ice – It is best to use crushed ice for this recipe, but cubes work too.
Variations on this recipe:
You can add 1/4 cup of orange juice to this recipe in place of the water.
And you will need a blender. My favorite blender/juicer is the Basic Blendtec.
Within minutes, you will have a cool and refreshing smoothie.
For more great smoothie recipes, check out:
- Strawberry Banana Smoothie – Easy to make and it is made without dairy, added sugar or sweeteners
- Berry Smoothie Recipe – Triple berries in this one!
- Mango Greens Smoothie – Mangos and pineapple come together for this great Green smoothie.
- Creamy Banana Smoothie – f you have ever wondered how to make a banana smoothie that tastes like a dessert
Don’t forget to bookmark this recipe.
Pineapple Mango Smoothie
- 1 cup pineapple chunks
- 1 medium mango
- 1 cup ice
- 1/3 cup water
- Peel the mango and cut into chunks.
- Place ice in a blender
- Add mango and pineapple and water.
- Blend on high about one minute
Nutrition Information:Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 176Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 6mgCarbohydrates: 45gFiber: 4gSugar: 41gProtein: 2g
Wouldn’t this make a wonderful breakfast idea to start the day? If you have not tried making your own smoothies with these babies, I think you will really enjoy them.
- Make packets of cut pineapple and mango ahead of time and keep frozen in freezer bags. Then just pull a bag out of the freezer when you are ready to make a smoothie.
- You can make smoothie popsicles with this recipe too! Just pour the mixture into an ice pop mold.
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Have you tried Cacique smoothies before?