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No Churn Pumpkin Ice Cream Recipe

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This delicious No Churn Pumpkin Ice cream recipe is so easy and a nice way to enjoy pumpkin flavor in a refreshing dessert idea!

Ever since I started making no-churn ice cream, I have been playing around with different ice cream flavor combinations to make an easy frozen fruit dessert.

 

Pumpkin Ice Cream Recipe

Have you ever made Pumpkin Ice Cream? If not, and you love pumpkin, I highly encourage you to try it! This Pumpkin Ice Cream Recipe came about the other day when I wanted the flavor of pumpkin, but it was 80 degrees outside. I am not kidding! It is an easy no-churn ice cream recipe made with just a few ingredients and the cool pumpkin flavor is so refreshing.

I made the Pumpkin ice cream base with the standard no-churn ingredients that I mentioned before here and here. It is so easy. Even if you have not made ice cream before, you will find this so easy and will want to experiment with other flavors.

Looking for a pumpkin ice cream recipe? This one is creamy and nicely spiced. So easy to make without an ice cream maker.

 

There are just a few steps, whipping the cream, adding the milk and flavors and freezing. So easy to do and so tasty to enjoy!

 

Only four easy steps to make this simple no churn pumpkin pie ice cream recipe.I added a bit of spice to my homemade pumpkin ice cream because I wanted the flavors to really come out and I was really happy with how this recipe came out.

Looking for a pumpkin ice cream recipe? This one is creamy and nicely spiced. So easy to make without an ice cream maker.

I topped mine with creamy whipped cream and some chopped pecans which was super tasty.  You can also put it in a graham cracker crust and make a frozen pumpkin pie.

Be sure to check out our other easy ice cream recipes:

Red White and Blue Ice Cream – Made with strawberries and blueberries for a Patriotic treat.

Tropical No Churn Ice Cream – A delightful pineapple and coconut dessert that is wonderfully creamy and delicious.

Strawberry Kiwi No Churn Ice Cream – fresh strawberries and kiwis come together to make this colorful, tasty dessert combination.

 

 

No Churn Pumpkin Ice Cream

Pumpkin Ice Cream Recipe – No Churn

Looking for a pumpkin ice cream recipe? This one is creamy and nicely spiced. So easy to make without an ice cream maker.
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5 from 23 votes

No Churn Pumpkin Ice Cream Recipe

Cuisine Ice Cream
Servings 6

Ingredients

  • 2 cups heavy cream
  • 1 can sweetened condensed milk
  • 1 cup pumpkin puree
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon

Instructions

  • In a stand mixer, beat cold heavy cream until peaks start to form.
  • Gently fold in condensed milk.
  • Add pumpkin puree, pumpkin pie spice, nutmeg and cinnamon
  • Pour into a freezer safe container.
  • Cover and freeze at least 4 hours.
  • Serve with whipped cream and chopped pecans, if desired

 

 

Pumpkin ice cream

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I had no idea this no churn Pumpkin Ice cream recipe is so easy to make and it's delicious!

Hope you enjoyed this easy, simple recipe idea! If you did please consider sharing. Love pumpkin? Check out these pumpkin dessert ideas

easy-simple-recipe-ideas

pumpkin spice ice cream recipe

 

Recipe Rating




Pumpkin Spice Cupcakes -

Tuesday 8th of September 2020

[…] Pumpkin Ice Cream – A no-churn pumpkin ice cream recipe that is deliciously refreshing! […]

Susan

Thursday 20th of October 2016

I didn't know it could be so easy to make pumpkin ice cream. I'm excited because it's my favorite kind of ice cream by far! It will be delicious with my Crunchy Ice Cream Topping.

Raquel

Thursday 20th of October 2016

Yes, Susan - it would be great with a crunchy topping!

Akaleistar

Sunday 9th of October 2016

Yes, please! That looks delicious :)

Raquel

Monday 10th of October 2016

Thanks Ashley! It tastes so good!

Tamara

Saturday 8th of October 2016

I'm wracking my brain to remember if I've ever made pumpkin ice cream, churn or not. I think I need to try. It looks so creamy!

Raquel

Monday 10th of October 2016

It is wonderfully creamy and that rich pumpkin flavor is so good!