Simple Strawberry Goat Cheese Crostini

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This Simple Strawberry Goat Cheese Crostini is the perfect summer appetizer to brighten up the table and add a bit of deliciousness to any meal.

Happy July! I hope your weekend was fabulous. We started a new home project, which I will share soon. We had a chance to meet up with friends and enjoy the outdoors and the long days, which is one of my favorite benefits of summer. I also love savoring the season with fresh fruit flavors. While we are lucky to have fresh strawberries nearly year round in California, the fruit tastes better during the summer.

I made this tasty strawberry recipe the other day and loved how they tasted. The honey brings a nice flavor to the berries and don’t even get me started about Arugula, which is another one of my favorites.

This Simple StrawberryGoat Cheese Crostini is a nice way to celebrate summer and brighten up a table. It is perfect for a party dish for a shower or brunch too.

It is the perfect sweet snack. By the way, the lovey wavy dish it is on is from Tara At Home. I love how festive their serveware is.

and can be made in just a few minutes.

I hope you love this recipe as much as I do. We strive to help you make simple and quick recipes to help you make the most of your time.

Got strawberries? Try these other recipe favorites:

• Strawberry and Blueberry No Churn Ice Cream – a tasty ice cream made with fresh strawberries and blueberries.
• Strawberry Blueberry Smoothie – a nice cool summer beverage that is pure fruit
• Fresh Strawberry muffins – a fun and festive brunch or breakfast muffin that is full of flavor.

Simple Strawberry Goat Cheese Crostini

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Simple Strawberry Goat Cheese Crostini

Servings 24

Author Raquel @ Organized Island

Ingredients

• 1 4 oz package goat cheese
• 1 cup Arugula
• 1 carton fresh strawberries
• 1 French bread baguette
• 2 tablespoons honey

Instructions

1. Slice the French baguette into 1/4" slices.
2. Place bread on cookie sheet and bake at 325° for about 6 minutes.
3. Destem and wash strawberries.
4. Slice strawberries (about 1/4")
5. Spread 1 teaspoon goat cheese on each baguette slice.
6. Add one Arugula leaf to slice.
7. Layer two slices of strawberry on each leaf.
8. Drizzle with honey and serve.

What’s your favorite strawberry treat?