Bisquick Apple Cobbler
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Are you looking for an easy, delicious dessert to make? Look no further than Bisquick Apple Cobbler! This classic comfort food is made with fresh apples and a simple biscuit topping.
Like my apple cheesecake bars, my apple pie rolls and my apple and puff pastry tart, this is an easy apple dessert to make.
You can use Granny Smith or Honeycrisp apples for the filling, depending on how tart or sweet you like your cobbler. With only a few ingredients and minimal preparation time, this Bisquick apple cobbler dessert recipe will be ready in no time.
Whether you are looking for an impressive dessert to serve guests or just want something cozy after dinner, Bisquick Apple Cobbler is sure to hit the spot.
Why this recipe
Downright delicous. You’ll be in cobbler heaven with this wonderful dessert! Add a scoop of vanilla ice cream, and it’s absolute perfection.
Easy. This recipe is easy to make with minimal prep time and only a few ingredients.
Versatile. Bisquick is used in the recipe as the baking mix, which makes everything so much easier!
Perfect anytime. This dessert can be enjoyed all year round! It’s great for every season or any time of the year.
Ingredients for this Bisquick apple cobbler recipe
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- Apples. Peeled and sliced (I like Granny Smith apples or Honey crisp)
- Brown sugar. Firmly packed light brown sugar
- Ground cinnamon
- Ground nutmeg
- Sugar
- Bisquick mix. A versatile baking mix – Store-bought Bisquick is just fine, but you could also make your own Bisquick for this recipe if you like.
- Milk
- Unsalted butter
Variations and Substitutions
- You can use white sugar for a less sweet topping or brown sugar for a more flavorful and caramelized top.
- Try adding dried cranberries or raisins to your apple filling for an extra burst of flavor
- For a special twist, add ¼ teaspoon of ground nutmeg to the topping and serve with a drizzle of maple syrup.
How to make the best apple cobbler recipe
Preheat oven to 375°Peel and chop apples into bite-sized pieces. In a medium saucepan, add apples, brown sugar, cinnamon, and 1 tablespoon of butter. Cook the apple mixture for 3—4 minutes until the apples become tender.
Set aside. In a separate mixing bowl, make the topping: mix 3 T butter, Bisquick, milk, and sugar until crumbly
Pour cooked apples into an 8 x 8 square baking dish. Top with topping mixture
Heat oven and bake for 50—55 minutes.
Tips for best results
- If baking at high altitudes, you may need to adjust your recipe accordingly.
- For extra texture and flavor, use a combination of tart green apples like Granny Smith and sweeter apples like Golden Delicious apples. This way, you get the best of both worlds!
- Make sure to let the apple cobbler cool slightly before serving – it will be easier to handle and scoop out!
- Serve with a dollop of whipped cream or your favorite ice cream for the perfect apple cobbler.
- If using a sweeter apple, you may want to use a bit of lemon juice in order to balance the sweetness with some tartness.
You can use this recipe with other fruits as well to make various fruit cobblers like blackberry cobbler, Bisquick peach cobbler, and more!
If you are gluten-free, you can use gluten-free Bisquick in this easy Bisquick apple cobbler recipe.
Using an airtight container helps the cobbler stay fresh for up to a week.
More great apple desserts
Bisquick Apple Cobbler
Equipment
- Apple peeler
- saucepan
Ingredients
- 3 Apples. Peeled and sliced I like Granny Smith apples or Honey crisp
- 1/2 cup Brown sugar.
- 1 teaspoon Ground cinnamon
- 1/4 teaspoon Ground nutmeg
- 1 tablespoon Sugar
- 1 1/2 cups Bisquick mix.
- 1/2 cup Milk
- 4 tablespoons Unsalted butter
Instructions
- Preheat oven to 375°
- Peel and chop apples into bite-sized pieces.
- In a medium saucepan, add apples, brown sugar, cinnamon and 1 tablespoon of butter.
- Cook 3-4 minutes until apples become tender. Set aside.
- In a separate bowl make the topping: mix 3 T butter, Bisquick, milk and sugar until crumbly.
- Pour cooked apples in an 8 x 8 baking dish.
- Top with topping mixture.
- Bake 50-55 minutes
Notes
- Make sure to let the apple cobbler cool slightly before serving – it will be easier to handle and scoop out!
- Serve with a dollop of whipped cream or your favorite ice cream for the perfect apple cobbler.
Nutrition
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