Bang Bang Salmon

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Bang Bang Salmon is a delicious lunch or dinner that comes together quickly and beautifully,

Like my Baked Salmon with Honey glaze and my easy broiled salmon, this recip is fast, foolproof, and fancy enough to impress. This Bang Bang Salmon recipe is perfect for busy people who still want great food! As a productivity manager, I know how valuable time is, especially at dinner time.

How to Make Baang Bang Salmon - Step 1

If you like Bang Bang Shrimp, you’re going to love this Bang Bang Salmon recipe!

Made with simple ingredients and minimal active time, this delicious fish dish is perfect for everything from a weeknight family meal to a fancy sit down dinner party.

Best Bang Bang Salmon Recipe

Why Try This Recipe

This delicious Bang Bang Salmon is a fast and easy dinner recipe inspired by the oh-so popular Bang Bang Shrimp. This simple salmon recipe is ready in under an hour with only a few minutes of active prep time required. Great for when you need a quick and delicious meal.

Marinated salmon fillets are made quickly in the air fryer and paired with a sweet and tangy bang bang sauce. This flavorful fish recipe is great paired with rice or noodles for busy weeknights or evenings, but it also makes a great option for fancy dinner parties. 

Bang Bang Salmon Recipe Ingredients

Bang Bang Salmon Ingredients

Use fresh ingredients to get the best flavor from this recipe.

  • Salmon fillets – I like to buy one larger fillet and cut it in half.
  • Spices – Onion powder, Garlic powder, Paprika, Salt, and Black pepper
  • Mayonnaise
  • Sweet chili sauce
  • Sriracha
  • Soy sauce – you can use low sodium if you like
  • Green onion – chopped

Equipment Needed To Make 

  • Air Fryer
  • Mixing bowl and whisk

Substitutions & Alterations

  • You can bake or broil the salmon in a traditional oven if you do not have an air fryer.
  • You can also grill the salmon and serve it with the bang bang sauce.
  • You can sub tamari or liquid aminos for the soy sauce for a gluten-free option.
  • Use an egg-free mayo if you avoid eggs.

How to Make Bang Bang Salmon

This is a very brief overview of the complete instructions found at the bottom of the post. Use the full directions for the best results.

How to Make Baang Bang Salmon - Step 1
  1. Step 1 – Prepare the bang bang sauce
How to Make Baang Bang Salmon - Step 2
  1. Step 2 – Season the salmon and marinate
How to Make Baang Bang Salmon - Step 3
  1. Step 3 – Fry the salmon in the air fryer.
Best Bang Bang Salmon Recipe
  1. Step 4 – Serve with sauce
Bang BAng Salmon Recipe Landscape

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Time Saving Tips & Tricks

  • A light coating of oil (olive oil or avocado oil) helps the salmon crisp up and prevents it from sticking.
  • Be sure to preheat the air fryer before baking salmon.
  • Cooking time will vary depending on the thickness of the fillets. Cooked salmon should have an internal temperature of 145°F.
  • Allow the salmon to rest for a few minutes after cooking to redistribute the juices.
  • Store leftovers in an airtight container, separately, in the refrigerator.

For more delicious salmon recipes, try this Oven Broiled Salmon or this Blackened Salmon.

How to Store Leftover Salmon

Refrigerate leftover salmon and sauce separately in airtight containers. Use both within 3 days.

How to Reheat

Air Fryer – preheat the air fryer to 400° and reheat the salmon for 5-7 minutes

In the oven – preheat oven to 400 F. Place salmon on an oven safe dish and reheat for 10-15 minutes until heated through

In the microwave – place salmon on a microwave safe dish and reheat for 2-3 minutes until heated

What to Serve with Bang Bang Salmon

Serve this simple salmon recipe with Roasted Vegetables or Parmesan Asparagus. This also goes great with Garlic Rice or noodles or a simple green salad. 

More Seafood Recipes

Looking for other recipes like this? Try these:

Pair this dinner with these side dishes

These are my favorite dishes to serve with [this recipe]:

How to Make Baang Bang Salmon - Step 1

Bang Bang Salmon

Raquel Pineira
This Air fryer Bang Bang Salmon is a flaky, perfectly cooked salmon made in the air fryer. Lightly battered and coated in a creamy, spicy-sweet Bang Bang sauce for an easy dinner idea.
5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Course Easy Dinner Ideas, Main Dish
Cuisine American
Servings 2
Calories 654 kcal

Equipment

  • medium bowl
  • air fryer

Ingredients
  

  • 8 to 10 oz salmon – or 2 fillets
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¾ cup mayonnaise
  • ¼ cup sweet chili sauce
  • 2 tablespoon sriracha
  • 1 tablespoon soy sauce
  • 2 tablespoon green onion – chopped

Instructions
 

  • Make the bang bang sauce by mixing the mayonnaise, sweet chili sauce, sriracha, and soy sauce in a bowl.
  • Season the salmon with the onion powder, paprika, salt, pepper, and garlic powder. Rub with ¼ cup of the prepared sauce and let marinate for 30 minutes.
  • Preheat the air fryer to 400°F.
  • Place the salmon in a single layer in the air fryer basket. Air fry for 8 to 10 minutes, or until the salmon is cooked through.
  • Plate the salmon, drizzle with the remaining sauce, and garnish with the green onion. Serve with rice if desired. Enjoy!

Notes

Adjust spice levels by adding more or less sriracha.
The salmon should flake easily with a fork and have an internal temperature of 145°F when done.
 

Nutrition

Calories: 654kcalCarbohydrates: 19gProtein: 3gFat: 63gSaturated Fat: 10gPolyunsaturated Fat: 38gMonounsaturated Fat: 14gTrans Fat: 0.2gCholesterol: 35mgSodium: 2282mgPotassium: 94mgFiber: 1gSugar: 16gVitamin A: 156IUVitamin C: 13mgCalcium: 17mgIron: 1mg
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3 Comments

5 from 1 vote

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