Today I am sharing a delicious Tequila Sunrise Mimosa recipe to enjoy the season! Celebrate the day with this delicious cocktail recipe!
This fun take on a classic mimosa recipe is the perfect cocktail to enjoy at Sunday brunch or at a happy hour in your home.
This post is sponsored by Lobos 1707 Tequila & Mezcal. All opinions are entirely my own. #WelcomeToThePack
Why This Recipe?
Tequila cocktails are delicious to enjoy at happy hour or at a gathering. This is the perfect mimosa recipe to celebrate with your friends.
This cocktail is refreshing, full of flavor, and the pretty sunrise effect is festive and makes it especially unique!
This 4-ingredient mimosa recipe is also very simple. If you love a classic tequila sunrise, you will love this delicious cocktail recipe.
Ingredients
Lobos 1707 Joven Tequila –This blanco, unaged Tequila has a touch of Reposado in it. Because it is aged in sherry casks, it offers a more nuanced and flavorful expression than a typical Blanco. I found mine at Target, but you can also buy it at Lobos1707.
Orange Juice
pineapple juice or champagne
grenadine syrup
Orange wedges
Equipment and Bar Tools Needed
- jigger or shot glass
- champagne flute
- knife
- cutting board
A Note about Lobos 1707 Joven Tequila
Lobos 1707 Tequila is crafted by Spanish and Mexican distillers. Founded by Diego Osorio, (whose family has a legacy of producing sherry for generations), this tequila is special. The name Lobos (which means wolves in Spanish) was inspired by the pack mentality of wolves.
Diego's great-grandfather would bring the family’s sherry on trips to Mexico. When the sherry was depleted, they would refill the casks with agave spirit (what we now know as tequila) and it would sit in the sherry casks for the return trip.
Upon tasting the aged tequila, he discovered it imparted an incredible flavor. Diego has brought this story to life with the creation of the Lobos brand, which launched in 2020. Since creating the brand, several notable figures have joined the team as shareholders, such as Arnold Schwarzenegger, Lebron James, Maverick Carter, and others.
Lobos 1707 has deeply rooted values and embraces diversity and inclusion - more than half of the team is female, with women serving in the CEO and CMO roles at the company. Lobos 1707 supports the World Central Kitchen through donations of one meal per bottle sold.
The team regularly volunteers for various local charities near the headquarters in New York City’s lower east side. Lobos 1707 gives back and donates to wolf sanctuaries such as the Wolf Conservation Center, in an effort to save these misunderstood creatures.
My Review of Lobos 1701
This tequila is smooth, balanced and crisp. You could enjoy it in a cocktail, or by itself on the rocks. It has a fresh agave flavor and it finished nicely. It is also lovely with juice or in a cocktail. I hope to try their other varieties soon.
Tequila Sunrise Mimosa Recipe
1 ounce tequila
1 ounce champagne
4 ounces orange juice
1 splash of grenadine
orange slice for garnish,
- Pour tequila into a champagne flute.
2. Add orange juice.
Add champagne.
3. Top with a splash of grenadine. Garnish with an orange wedge or slice.
Variations, Notes, and Substitutions
- You can substitute pineapple juice for the champagne.
- The tequila is best enjoyed chilled. Be sure that the juice is chilled as well.
- Be sure to try my Mango Margarita and Spicy Margarita recipes.
Serving and Storage Suggestions
- Celebrate the season with your pack and host a fun sunset happy hour or Sunday brunch.
- This is the perfect way to celebrate Taco Tuesday, Easter, Mother's Day and just the arrival of the weekend.
- Remember to Protect your Pack and Drink Responsibly.
This cocktail is the perfect drink to enjoy with your pack.
You can find more simple cocktail recipes here. Try Lobos 1707 Coa's Edge, which is their signature spicy pineapple margarita.
Cheers to celebrating life with friends.
Tamara Bowman
I cannot partake.. right now.. but that looks SO GOOD for when I can. Cassidy would LOVE THIS. That's a great brand of tequila!
Raquel
They were such a hit and I am making them for Easter brunch too! The tequila is so smooth.