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Chicken Chili Soup

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It has been so cold and rainy this weekend!  I think it is time for some Chicken Chili soup for these chilly days and evenings. It is kind of a cross between chicken chili and stew, and is delecious!

white chicken chili, chili with chicken, white bean chili

 

White Chicken Chili.jpgChicken Chili Soup Recipe

 

 

 

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Chicken Chili

Recipe for a seasoned chicken chili soup.
Course Soup
Servings 4

Ingredients

  • 1 tablespoon cooking oil
  • 1/2 medium onion chopped
  • 1 clove garlic finely chopped
  • 2 cups cooked chicken cut up in bite sized pieces
  • 2 15.5 ounce cans Northern Beans rinsed and drained
  • 3 1/2 cups chicken broth or water with chicken boullion
  • 1 4 oz can diced green chilis
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili flakes
  • 1/4 teaspoon pepper
  • 1/2 cup sour cream
  • 1/2 cup cheddar or monterey jack cheese

Instructions

  • Heat oil in pot over low heat and add onion and garlic until onion is clear. Add chicken broth or boullion, chicken, beans, green chilis, pepper, cumin and chili flakes. Heat for about 20 minutes. Add sour cream and blend before serving. Serve with a sprinkle of cheese.

Do you make chili? What kind is your family’s favorite?

 

White Chicken Chili recipe -so warm and comforting.

Recipe Rating




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Akaleistar

Tuesday 24th of January 2017

Chili is so good for a cold night!

Tamara

Monday 23rd of January 2017

We're having this terrible winter weather advisory right now and all I can think of is chicken soup. I like that there's cheese in this!