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Chicken Chili Soup

in Recipes, Soups

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It has been so cold and rainy this weekend!  I think it is time for some Chicken Chili soup for these chilly days and evenings. It is kind of a cross between chicken chili and stew, and is delecious!

white chicken chili, chili with chicken, white bean chili

 

White Chicken Chili.jpgChicken Chili Soup Recipe

 

 

 

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Chicken Chili

Recipe for a seasoned chicken chili soup.
Course Soup
Servings 4
Author Raquel @ Organized Island

Ingredients

  • 1 tablespoon cooking oil
  • 1/2 medium onion chopped
  • 1 clove garlic finely chopped
  • 2 cups cooked chicken cut up in bite sized pieces
  • 2 15.5 ounce cans Northern Beans rinsed and drained
  • 3 1/2 cups chicken broth or water with chicken boullion
  • 1 4 oz can diced green chilis
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili flakes
  • 1/4 teaspoon pepper
  • 1/2 cup sour cream
  • 1/2 cup cheddar or monterey jack cheese

Instructions

  1. Heat oil in pot over low heat and add onion and garlic until onion is clear. Add chicken broth or boullion, chicken, beans, green chilis, pepper, cumin and chili flakes. Heat for about 20 minutes. Add sour cream and blend before serving. Serve with a sprinkle of cheese.

Do you make chili? What kind is your family’s favorite?

 

White Chicken Chili recipe -so warm and comforting.

About Raquel

Southern California mom who blogs about time-saving recipes, entertaining, craft, party ideas and travel. Life is about making the most of your time - don't waste it.

Comments

  4. Meg says

    I’ve been looking for a chicken chili recipe! I found your link from the Practically Functional link party, and I’ve pinned this recipe for my upcoming chilly days. Thanks for sharing!

    Reply

  5. Christine says

    I’ve never had chicken chili before, but sure looks DELICIOUS!

    Thanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!! HAPPY NEW YEAR!!

    Reply

  7. Sara says

    That looks delicious! I make a recipe that is really similar and it is always wonderful. I think I may need to try your version next.

    I would love for you to share some recipes at our blog hop on Sunday Nights:
    sneakyspoons.blogspot.com

    Reply

  10. Jen O says

    This soup looks great. Since my crock pot seems to be on 24/7 these days, I am always seeking new soup ideas and yours really fits the bill–my husband will love it!

    Reply

  12. Mary says

    Sounds wonderful and is definitely going to be tried today! Have some broth & chicken from cooking over the weekend & what better way to use it.

    Thanks for sharing.

    Reply

  13. Rachel @ I Love My Disorganized Life says

    I love chili or soup on a cold day/night! Our family usually gravitates towards beef for chili and stew, but I have been trying to stay away fr beef as much as possible, so I think the chicken would be a great substitue. So glad you shared it with us at Wicked Good Wednesdays!

    Reply

  14. simplee sue says

    Just had chicken chili for the first time in my life and loved it.Didn’t have a recipe for chicken chili.Thank you for sharing.

    We may have met by chance…but we become friends by choice.

    Reply

  17. Yvonne Montecalvo says

    HI Cuz,
    Can’t have dairy-how would it come out if I omitted the sour cream & cheese?
    Looks delish!
    Love ya!

    Reply

    • Organizedisland says

      Good seeing you here Yvonne! I’m going to try a dairy-free alternative and let you know how it turns out. Happy New Year!

      Reply

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