Chicken Chili Soup

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It has been so cold and rainy this weekend!  I think it is time for some Chicken Chili soup for these chilly days and evenings. It is kind of a cross between chicken chili and stew, and is delecious!

white chicken chili, chili with chicken, white bean chili

 

White Chicken Chili.jpgChicken Chili Soup Recipe

 

 

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Chicken Chili

Raquel Pineira
Recipe for a seasoned chicken chili soup.
5 from 1 vote
Prep Time 10 minutes
Cook Time 25 minutes
Course Soup
Cuisine American
Servings 4
Calories 220 kcal

Ingredients
  

  • 1 tablespoon cooking oil
  • 1/2 medium onion chopped
  • 1 clove garlic finely chopped
  • 2 cups cooked chicken cut up in bite sized pieces
  • 2 15.5 ounce cans Northern Beans rinsed and drained
  • 3 1/2 cups chicken broth or water with chicken boullion
  • 1 4 oz can diced green chilis
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon chili flakes
  • 1/4 teaspoon pepper
  • 1/2 cup sour cream
  • 1/2 cup cheddar or monterey jack cheese

Instructions
 

  • Heat oil in pot over low heat and add onion and garlic until onion is clear. Add chicken broth or boullion, chicken, beans, green chilis, pepper, cumin and chili flakes. Heat for about 20 minutes. Add sour cream and blend before serving. Serve with a sprinkle of cheese.

Nutrition

Calories: 220kcalCarbohydrates: 3gProtein: 20gFat: 14gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 74mgSodium: 827mgPotassium: 245mgFiber: 1gSugar: 2gVitamin A: 253IUVitamin C: 1mgCalcium: 50mgIron: 1mg
Tried this recipe?Let us know how it was!

Do you make chili? What kind is your family’s favorite?

 

White Chicken Chili recipe -so warm and comforting.

36 Comments

  1. That looks so good, and I just gave away a couple of bags of white beans I was gifted because I didn’t think I would eat them. Dang!

  2. I’ve been looking for a chicken chili recipe! I found your link from the Practically Functional link party, and I’ve pinned this recipe for my upcoming chilly days. Thanks for sharing!

  3. I’ve never had chicken chili before, but sure looks DELICIOUS!

    Thanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!! HAPPY NEW YEAR!!

  4. That looks delicious! I make a recipe that is really similar and it is always wonderful. I think I may need to try your version next.

    I would love for you to share some recipes at our blog hop on Sunday Nights:
    sneakyspoons.blogspot.com

  5. This soup looks great. Since my crock pot seems to be on 24/7 these days, I am always seeking new soup ideas and yours really fits the bill–my husband will love it!

  6. Sounds wonderful and is definitely going to be tried today! Have some broth & chicken from cooking over the weekend & what better way to use it.

    Thanks for sharing.

  7. I love chili or soup on a cold day/night! Our family usually gravitates towards beef for chili and stew, but I have been trying to stay away fr beef as much as possible, so I think the chicken would be a great substitue. So glad you shared it with us at Wicked Good Wednesdays!

  8. Just had chicken chili for the first time in my life and loved it.Didn’t have a recipe for chicken chili.Thank you for sharing.

    We may have met by chance…but we become friends by choice.

  9. Exactly what the doctor ordered on this wintery day here in Canada. I’m featuring this terrific recipe at the All Star Block Party this morning. Thanks for sharing!

  10. HI Cuz,
    Can’t have dairy-how would it come out if I omitted the sour cream & cheese?
    Looks delish!
    Love ya!

    1. Good seeing you here Yvonne! I’m going to try a dairy-free alternative and let you know how it turns out. Happy New Year!

5 from 1 vote (1 rating without comment)

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