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Caramel Pecan Bar Recipe

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This Caramel Pecan Bar Recipe makes a wonderful treat that is a cross between a cookie and a blondie, but better! I love them because they are soft like a cookie, but stand up like a blondie.

Made with a just-right caramel filling is and chopped pecans, these never last long in the house.

These Caramel Pecan Bars are so good and incredibly addicting. I am always asked for the recipe for these. So good!

I also love the milk chocolate chips as they propel this to a seriously-addicting level for dessert bars.

You whip up and bake the batter, then top with the chips,

This Caramel Pecan Bar recipe will be a favorite. They are so good and incredibly addicting.


add the pecans

This Caramel Pecan Bars recipe is my favorite. They are so good and incredibly addicting.

and then top with the melted caramel sauce on top.

This Caramel Pecan Bar recipe one of my favorites. They are so good and incredibly addicting.

Then you top it with a little more batter and put the entire baking pan back in the oven so that the flavors can all come together.

Decadent? Yes.


Oh yes.

You will need to cool completely before you cut into bars, but let me tell you, the result is a delightful semi-salted caramel cookie bar with crunchy pecans and sweet milk chocolate.

This Caramel Pecan Bars recipe is my favorite. They are so good and incredibly addicting.

So good! These caramel bar cookies are great as a dessert, after-school snack or with a cup of coffee or tea. They also make a nice gift idea for the holidays. Be sure to bookmark or pin this recipe!



salted caramel bars

Don’t forget to pin this recipe for later.

Caramel Pecan Bar Recipe

Caramel Pecan Bar Recipe

These Caramel Bars are the best ever!
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Caramel Pecan Bars

Course Dessert Bars
Servings 9 -12


  • 1 cup caramel candies
  • 1 cup Flour
  • 1 cup old-fashioned oats
  • 3 T milk
  • 3/4 cup brown sugar
  • 1 egg
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter or margarine softened
  • 1 cup milk chocolate chips
  • 1/2 cup chopped pecans


  • Preheat oven to 350°
  • In a bowl, mix together flour, oats, brown sugar, baking soda, salt and egg.
  • Add butter and mix thoroughly.
  • Pour the about crumbly batter into an 8 x 8 square pan and press onto bottom.
  • Bake in oven for 10 minutes.
  • Meanwhile, melt caramels and milk together in a saucepan over low heat.
  • Pull baked crust out of oven.
  • Sprinkle the milk chocolate chips and chopped pecans over the cooked batter and spread evenly.
  • Drizzle the melted caramels and then top with the remaining crust batter.
  • Return pan to oven 18-20 minutes or until golden brown.
  • Cool completely and cut into bars.

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Check out these other fabulous cookie recipes. What is your favorite cookie?


Easy -simple-recipe-ideas


These are the ultimate caramel pecan bars. Seriously addicting too!

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