Shark Jello Cups

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Looking for a fun and easy dessert that will make a splash at your next party? Sorry, I couldn’t resist. These Shark Jello Cups are a simple no bake treat featuring ocean blue jello, whipped topping, and fun gummy sharks.

They’re a perfect snack for shark-themed birthdays, beach parties, luaus or anytime you want to add a little ocean-inspired fun to the dessert table.

Shark Jello Cups

One of my favorite things about these individual dessert cups is how easy they are to make ahead. Simply prepare the gelatin, let it set, and decorate just before serving. Want it quicker – you can buy premade blue jello cups.

Best Shark Jello Cups

Recipe Highlights

  • Festive These are so festive and fun – they will make your guests smile.
  • Easy Recipe these only require three ingredients and water – super simple!
  • Crowd Pleasing these are great to make for a pool party, luau or shark week party. They are also great for a Moana party! 
  • Quick Prep – These take just a few minutes to put together. All you need is chilling time.

Ingredients

  • Blue JelloBerry Blue Jell-O creates the perfect ocean-water color, but Blue raspberry gelatin works too.
  • Water
  • Whipped topping
  • Shark Fins
Shark Jello Cups Ingredients

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How to Make Shark Jello Cups

How to Make Shark Jello Cups Step 1
  1. Remove jello from cup and dice. Add to clear cups.
  2. Top jello with whipped topping when ready to serve and add shark fin pick to the top.

Time Saving Tips

  • Make the gelatin the night before your party or use store-bought premade blue jello cups.
  • Use store-bought whipped topping for quick assembly.
  • Set up an assembly station and decorate all the cups at once.
  • Keep gummy sharks stored separately until serving for the best appearance.
  • Use clear plastic cups for easy serving and cleanup.

More Shark Week Recipes

Shark Brownies

Shark Brownies

Shark Jello Cups

Shark Jello Cups

Raquel Pineira
Make a splash with these easy Shark Jello Cups! Featuring bright blue gelatin, fluffy whipped topping, and gummy sharks, these fun ocean-themed dessert cups are perfect for Shark Week, summer parties, beach celebrations, and shark birthday parties. An easy make-ahead dessert that kids absolutely love
No ratings yet
Course Snack
Cuisine American

Ingredients
  

  • 2 3-ounce boxes Berry Blue Jell-O
  • 4 cups boiling water
  • 1 cup cold water
  • 8 clear plastic cups 9-ounce size
  • 1 cup whipped topping
  • 16 gummy sharks

Instructions
 

  • n a large bowl, whisk the blue gelatin with the boiling water until completely dissolved.
  • Stir in the cold water.
  • Pour the mixture evenly into 8 clear cups, filling each about ¾ full.
  • Refrigerate for 3-4 hours, or until fully set.
  • Just before serving, add a dollop of whipped topping to each cup.
  • Sprinkle with blue sanding sugar for an ocean-wave effect.
  • Place 1-2 gummy sharks on top of each cup so they appear to be swimming through the ocean.
  • If desired, sprinkle a small a
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