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Organized Island » Recipes » Salads

Crazy Easy Italian Salad Recipe

Published: Jun 19, 2017 · Modified: May 20, 2023 by Raquel · This post may contain affiliate links · 5 Comments

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This Easy Italian Salad Recipe is not only delicious but incredibly quick to make. Perfect for a lunch, brunch or picnic meal!Chopped Salad Recipe that can be made with ham, bacon or meatless

Now that summer is  here, it is time to make more summertime salads. While I love them, I just cannot get myself to eat a lot of them when it is cold outside. With the weather warming up, I have been making salads and loving the chance to use some of the beautiful fresh summer produce that is available now.

Chopped Salad Recipe that can be made with ham, bacon or meatless

What is nice about this easy chopped salad is that it does not take a long time to make and you can make it ahead of time. I change up the greens once in a while and I like to add chickpeas, but you can omit them and add tofu or white beans if you like.

I love that I can make a meal without having to turn on the stove or oven. Sometimes you want something refreshing and seasonal and this is it.

To make a meatless Italian salad recipe, omit the turkey and salami.

Chopped Salad Recipe that can be made with ham, bacon or meatless.

Pair this super easy salad with this easy tomato pasta - made with just 5 ingredients and you have time to enjoy the meal.

Italian Salad recipe

Don't forget to bookmark this recipe:

Easy Italian Salad

Easy Italian Salad Recipe

tips to streamline recipes
  • Use a bagged salad for the recipe
  • Use pre-chopped turkey breast to put this together quickly
  • Use pre-shredded mozzarella cheese
  • Make this the night before and voila, lunch is ready!For more great salad recipes, try our best easy salad recipes;

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📖 Recipe

Italian Salad Recipe

Raquel Pineira
This crazy easy Italian salad recipe can be made in minutes. Made with fresh greens, garbanzo beans and turkey, it is delicious!
5 from 6 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Course Italian Salad Recipe
Cuisine American
Servings 8
Calories 95 kcal

Ingredients
  

  • 4-5 cups chopped iceberg romaine or butter lettuce (any combination)
  • ½ cup julienne sliced salami
  • ½ cup deli turkey or ham chopped into bite-sized pieces
  • 3 tablespoons chopped onions
  • 1 16 oz. can garbanzo beans
  • 1 box cherry tomatoes
  • 1 cup mozzarella cheese shredded

Instructions
 

  • Mix all ingredients, except the cheese together in a bowl
  • Chill until ready to serve.
  • Top with cheese and toss.
  • Just before serving, toss with bottled or Homemade Balsamic Vinaigrette Dressing.

Nutrition

Calories: 95kcalCarbohydrates: 8gProtein: 6gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 11mgSodium: 255mgPotassium: 97mgFiber: 3gSugar: 0.1gVitamin A: 104IUVitamin C: 0.1mgCalcium: 92mgIron: 1mg
Tried this recipe?Let us know how it was!

is your favorite summer salad?

We strive to be one of your best planning resources for making the most of your time. If you found this article helpful, please share with friends and family!

 

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About Raquel

Southern California mom who blogs about time-saving recipes, entertaining and party ideas.

Reader Interactions

Comments

  1. Tamara

    June 20, 2017 at 8:07 pm

    It's so simple and perfect. That's my favorite lunch for this time of year.

    Reply
    • Raquel

      June 21, 2017 at 4:27 pm

      Simple meals are the best - aren't they?

      Reply
  2. Rose | RoseBakes.com

    June 21, 2017 at 8:25 pm

    This salad sounds delicious! It's so hot here in Mississippi right now, I'm craving salad every day!

    Reply
    • Raquel

      June 22, 2017 at 8:46 am

      Thanks Rose! I hope you stay cool!

      Reply
  3. Erlene

    July 01, 2017 at 4:32 pm

    Salads are a big party of our summer diet, so I'm glad you shared this on Merry Monday. Pinned.

    Reply

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Hi, I'm Raquel! I am a self-proclaimed foodie and have enjoyed cooking and baking since I was little. I loved baking cookies with my mother and grandma as a child, and later making dinners for my parents to foster my passion while in high school. I also had a passion for organizing and keeping things tidy.

More about me →

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