Worcestershire Chicken Marinade Recipe
This Best Chicken Marinade is so flavorful and easy to make. This chicken marinade with Worcestershire sauce is easy to make and budget friendly. It works for grilling, baking, or air frying. This marinade works with chicken breasts, thighs, and drumsticks.
Servings: 6
Calories: 98kcal
Ingredients
- ½ cup fresh lemon juice
- 3 tablespoons Worcestershire Sauce
- ¼ cup olive oil
- 2 tablespoons fresh oregano minced or 2 teaspoons dried oregano
- ¼ cup fresh parsley minced and lightly packed or 4 teaspoons dried parsley
- ¼ cup fresh basil minced and lightly packed or 4 teaspoons dried basil
- 3 cloves garlic minced
- 1 tablespoon brown sugar
- ½ teaspoon paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
Instructions
- Add all marinade ingredients to a medium bowl and whisk until completely combined
- Add chicken to large resealable bag
- Pour marinade over chicken, seal
- Place in refrigerator to chill up to 4 hours
- Remove from refrigerator and set at room temperature, 20-30 minutes
- Cook on grill or in oven
Notes
Store in an airtight container in the refrigerator, for best results.
Nutrition
Serving: 1Tablespoon | Calories: 98kcal | Carbohydrates: 4g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Sodium: 280mg | Potassium: 97mg | Fiber: 1g | Sugar: 3g | Vitamin A: 284IU | Vitamin C: 6mg | Calcium: 20mg | Iron: 1mg