Turkey Pinwheels Recipe
These easy Turkey Pinwheels are the perfect no-bake appetizer for parties, lunches, and busy days. Made with tortillas, cream cheese, and deli turkey, they come together in minutes and can be made ahead. Great for game day, holiday gatherings, or quick meal prep. Simple ingredients, big flavor, and endless variations make these turkey tortilla pinwheels a go-to recipe.
Servings: 24
Calories: 64kcal
Ingredients
- 4 large flour tortillas
- 8 oz cream cheese softened
- 3 tbsp mayonnaise
- 9 oz thin sliced turkey
- 3.5 oz bag bacon pieces
- 1 cup shredded cheddar cheese
- ¾ cup chopped lettuce
Instructions
- Mix the cream cheese and mayonnaise together in a small bowl. Divide and spread the mixture between the 4 tortillas.
- Sprinkle each tortilla with cheese, then bacon pieces, then lettuce. Top with turkey slices.
- Tightly roll each tortilla into itself, until you meet the other end. Wrap in plastic wrap.
- Chill for 1 hour or until ready to serve
- Once ready to serve, unwrap and use the serrated knife to cut the ends off, then into 6 one inch pieces.
- Arrange on a platter to serve.
Notes
Store leftovers in an airtight container in the refrigerator.
Nutrition
Calories: 64kcal | Carbohydrates: 1g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 15mg | Sodium: 72mg | Potassium: 16mg | Sugar: 0.4g | Vitamin A: 175IU | Calcium: 43mg | Iron: 0.02mg