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Arugula and Spinach Salad
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5 from 1 vote

Spinach Strawberry Feta Salad

This refreshing spinach and arugula strawberry salad is the perfect mix of sweet and peppery flavors. Tossed with juicy strawberries, cheese, and nuts, it’s a great summer salad. Perfect for brunch, picnics or potlucks!
Prep Time15 minutes
Cook Time2 minutes
Total Time15 minutes
Course: Salad
Cuisine: American
Servings: 8
Calories: 10kcal
Author: Raquel Pineira

Ingredients

  • 4 cups spinach washed and drained
  • 2 cups arugula washed and rained
  • 3/4 cup strawberries
  • 1/4 red onion quartered and sliced
  • 1/4 cup crumbled feta cheese
  • 1/4 cup chopped candied pecans
  • 1/3 cup Balsamic dressing or Poppy Seed Dressing

Instructions

  • Place spinach and arugula in a mixing bowl.
  • Add strawberries, onion, feta cheese and pecans.
  • Drizzle with balsamic dressing and serve

Nutrition

Calories: 10kcal | Carbohydrates: 2g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 128mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1527IU | Vitamin C: 13mg | Calcium: 26mg | Iron: 1mg