Spicy Mango Margarita
This Spicy Mango Margarita is a bold and refreshing cocktail that’s both sweet and tangy, with a little spicy kick. Made with fresh mango, lime juice, tequila, and a touch of jalapeño, it’s a tropical cocktail that is perfect for summer sipping. Easy to make for your next happy hour or backyard fiesta.
Prep Time5 minutes mins
Cook Time5 minutes mins
Course: Cocktail
Cuisine: American
Servings: 1
Calories: 175kcal
- 2 oz. tequila
- ½ oz. triple sec
- Juice of 1 lime
- 4 oz. mango juice fresh if you can, any will do
- 2-3 slices of Jalapeño
- Optional 2 tsp of agave syrup for extra sweetness.
- Ice
- For rimming lime wedges and Tajin seasoning
- Lime slices or wedges for garnish
To your shaker cup, add a handful of ice, tequila, triple sec, lime juice, mango juice, Jalapeno rounds, and agave, if desired.
Shake until combined and chilled
To rim your margarita, run a lime wedge around the rim of the glass, then dip into Tajin seasoning.
Pour your margarita into your glass, then garnish with lime slices or wedges.
Calories: 175kcal | Carbohydrates: 5g | Protein: 0.01g | Fat: 0.04g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 2mg | Potassium: 5mg | Sugar: 5g | Calcium: 0.1mg | Iron: 0.03mg