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Easy Caprese-salad recipe
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Caprese Salad

Course Salad
Cuisine Italian
Servings 4
Author Raquel Pineira

Ingredients

  • 3 ripe tomatoes sliced about 1/4"
  • 6 oz. Mozzarella cheese sliced
  • 24 basil leaves washed
  • 1/2 teaspoon oregano
  • olive oil
  • salt
  • pepper

Instructions

  • On plate layer basil leaves, and alternating tomato and mozzarella slices.
  • Drizzle with olive oil
  • Season with oregano, salt and pepper and serve.