Caprese Salad
This easy Caprese salad combines fresh basil leaves, mozzarella and tomatoes with a drizzle of balsamic for a simple, flavorful salad.
Prep Time5 minutes mins
Cook Time5 minutes mins
Course: Salad
Cuisine: Italian
Servings: 4
Calories: 145kcal
- 3 ripe tomatoes sliced about ¼"
- 6 oz. Mozzarella cheese sliced
- 24 basil leaves washed
- ½ teaspoon oregano
- olive oil
- salt
- pepper
On plate layer basil leaves, and alternating tomato and mozzarella slices.
Drizzle with olive oil
Season with oregano, salt and pepper and serve.
Calories: 145kcal | Carbohydrates: 5g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 34mg | Sodium: 271mg | Potassium: 261mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1187IU | Vitamin C: 13mg | Calcium: 232mg | Iron: 1mg