Mini Spider Donuts
These adorable mini spider donuts are the perfect no-bake Halloween treat for parties, school events, or family fun! Made with store-bought mini chocolate donuts, candy eyes, and pretzel sticks for legs, they come together in minutes and add a spooky-cute touch to your dessert table. Kids love helping assemble them, and they’re a festive way to serve up a sweet bite without turning on the oven.
Servings: 6
Calories: 42kcal
Equipment
- knife
Ingredients
- 6 mini chocolate donuts
- 48 mini pretzels
- 12 candy eyes
- Honey or frosting
Instructions
- Break mini pretzel twists in half by hand, removing the center piece to create a “J”-shaped spider leg. It might take a few tries to get the hang of it, but it becomes easier once you get the technique down.
- Insert six pretzel pieces into each mini donut—three on each side—to create the spider legs.
- Use a toothpick and a small dab of honey to attach two candy eyes to the top of the donut.
- Store-bought frosting or jam can be used as an alternative.
- Place on a cutting board or serving tray and enjoy!
Nutrition
Calories: 42kcal | Carbohydrates: 6g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 99mg | Potassium: 18mg | Fiber: 0.3g | Sugar: 0.2g | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.4mg