Magic Toffee Bars
These Toffee Pecan Bars are the perfect holiday treat. A delicious crust is topped with chocolate, toffee and pecans. These dessert bars are the perfect balance of sweet and savory, makeing them great as a Christmas dessert or homemade holiday food gift. So easy to make too!
Prep Time15 minutes mins
Cook Time30 minutes mins
Course: Dessert Bars
Cuisine: American
Servings: 12
Calories: 311kcal
- 1/4 cup butter, melted
- 1 ½ cups graham cracker crumbs
- 1 14 oz can sweetened condensed milk
- 1 cup semisweet chocolate morsels
- 1 cup toffee bits
- 1 cup shredded coconut
- 1/2 cup chopped nuts
Heat oven 350 degrees.
Grease 13 "x 9” baking pan with butter.
Mix butter and graham cracker crumbs in bowl.
Press down graham cracker crumbs in baking pan. Pour condensed milk over crumbs.
Add chocolate chips, toffee bits, coconut (and nuts if desired).
Press down with a spatula.
Bake 25-30 minutes until coconut is light brown.
When cool, cut into squares.
Calories: 311kcal | Carbohydrates: 33g | Protein: 3g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 117mg | Potassium: 160mg | Fiber: 2g | Sugar: 24g | Vitamin A: 236IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 2mg