Lazy Lasagna
This easy lazy lasagna is the perfect weeknight dinner. It is hearty, cheesy, and only requires 3 ingredients. With layers of pasta, rich sauce, and gooey cheese, it’s a family favorite comfort food that is ready in about 45 minutes and really saves you time in the kitchen.
Servings: 12
Calories: 70kcal
Equipment
Ingredients
- 1 bag frozen cheese ravioli
- 1 jar pasta sauce
- 2 cups shredded mozzarella
Instructions
- .Set your oven to 400°F and grease a 9x13-inch baking dish to prevent sticking.
- Start by adding a light layer of pasta sauce to the bottom of the dish to coat it.
- Place a layer of frozen ravioli on top of the sauce, keeping the pieces in a single layer.
- Add another layer of sauce over the ravioli, then sprinkle with shredded mozzarella.
- Repeat with a second layer of ravioli, more sauce, and the remaining cheese.
- Cover the dish with foil and bake for 30 minutes.
- Remove the foil and return to the oven for another 15 minutes, until the top is golden and bubbly.
- Let it sit for a few minutes before slicing and serving. Enjoy!
Notes
- Go for a good-quality sauce (you can always boost it with garlic, onion powder, and Italian seasoning)
- This dish freezes beautifully — just thaw overnight and bake covered until heated through.
Nutrition
Calories: 70kcal | Carbohydrates: 3g | Protein: 5g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 386mg | Potassium: 182mg | Fiber: 1g | Sugar: 2g | Vitamin A: 372IU | Vitamin C: 4mg | Calcium: 102mg | Iron: 1mg