Halloween Jello Jigglers
These Halloween Jello Jigglers are a fun twist on a classic treat that's perfect for a Halloween Party. Made with just a few ingredients, guests love these layered jello squares.
Servings: 9
Calories: 1kcal
Equipment
- baking pan
- Large Bowl
- liquid measuring cup
Ingredients
- 1 3 ounce package orange jello
- 1 3 ounce package green jello
- 1 3 ounce package black cherry jello
- 4 packages unflavored jello (I used Knox)
- 1 14 oz can sweetened condensed milk
- 5 cups water
Instructions
- In a large bowl dissolve black cherry jello and 1/2 package (1 teaspoon) of Knox unflavored jello in 1 cup boiling water. Stir until completely dissolved.
- Pour into a baking pan Chill until set 20-30 minutes.
- Prepare White Layer Stir in 1 envelope of unflavored gelatin in 1 cup boiling water. Add 1/2 can unsweetened condensed milk. Let cool and pour over the black cherry layer.
- Chill for 20 minutes.
- Make next layer in bowl. - Mix Orange jello and 1/2 packge (1 teaspoon) of unflavored jello in 1 cup boiling water.
- Pour the orange jello mixture over the white layer and chill for 20 minutes.
- Prepare 2nd White Layer Stir in 1 envelope of unflavored gelatin in 1 cup boiling water. Add 1/2 can unsweetened condensed milk. Let cool and pour over orange layer.
- Once chilled add the remaining condensed milk mixture over the orange layer. Chill 20 minutes.
- Make final jello layer - Mix green jello and 1/2 package (1 teaspoon) of unflavored jello in 1 cup boiling water. Pour over the milk layer.
- Chill for an hour.
Notes
Store in an airtight container or covered with plasitc wrap in the refrigerator.
This is a great dessert to make a day ahead.
Nutrition
Calories: 1kcal | Carbohydrates: 0.2g | Protein: 0.02g | Fat: 0.01g | Saturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Cholesterol: 0.04mg | Sodium: 6mg | Potassium: 0.4mg | Sugar: 0.2g | Vitamin A: 0.3IU | Vitamin C: 0.003mg | Calcium: 3mg