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Grinch Oeos
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Grinch Oreos

These Easy Grinch Oreos come together in minutes and make the cutest no-bake Christmas treat! Perfect for holiday parties, cookie trays, or a fun movie-night snack
Prep Time6 minutes
Cook Time20 minutes
Cooling Time10 minutes
Course: Cookies
Cuisine: American
Servings: 12
Calories: 56kcal

Equipment

  • 1 Microwave Safe bowl
  • oreo silicone mold

Ingredients

  • 24 oz green candy melts
  • 12 oreos
  • 12 red candy sprinkle hearts

Instructions

  • Heat green candy melts as directed. I heat for two minutes on defrost mode then stir. Then heat another minute and a half on defrost mode and stir. If still not melted add another minute on defrost mode.
  • Place some green candy melts into the mold. Add Oreo cookie and then add more candy melts over the top. Place in the freezer for ten minutes.
  • Heat green candy melts again and add it to a piping bag. Snip the bag and drizzle over the cookies. Use a little on the back of the heart to place. Let dry and serve.

Notes

  • Use bright green candy melts or add 3-4 drops of green food coloring to white chocolate for that classic Grinch color.
  • Melt the candy in 30-second intervals on low heat or use the double boiler method to avoid overheating.
  • Store in an airtight container.
 

Nutrition

Calories: 56kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 47mg | Potassium: 28mg | Fiber: 0.3g | Sugar: 5g | Vitamin A: 0.2IU | Calcium: 3mg | Iron: 1mg