Easy Homemade Twix Cookies Recipe
This Twix Cookies Recipe makes the best shortbread cookies. These Easy Twix Cookies have all the caramel-chocolate crunch of the classic candy in a buttery shortbread cookie you can make at home in minutes. Great for lunch boxes, cookie trays and Sunday dessert.
Servings: 20
Calories: 106kcal
Equipment
- 1 electric mixer stand mixer or hand mixer
- large mixing bowl
- spatula
- Cookie sheet
Ingredients
- ½ cup butter
- ½ cup sugar
- 1 teaspoon vanilla
- 1 egg
- 1 1/2 cups flour
- 1 teaspoon baking powder
- 20 caramel candies
- 1 tablespoon milk
- 1 cup chocolate chips
Instructions
- Preheat oven to 350 degrees f.
- In.a large mixing bowl, beat butter with sugar.
- Add egg and vanilla. Whisk well .
- Add flour, baking powder, knead the dough. Bake round cookies for 8-10 minutes. Cool down.
- Melt the caramel in the microwave or in a water bath. Drizzle the cookies with caramel. Use a butter kife to cover the cookie.
- Melt chocolate chips with milk. Pour about one teaspoon of melted chocolate onto the caramel layer of each cookie.
- Refrigerate until the caramel and chocolate have set.
Notes
- To achieve a chewy cookie texture, avoid overbaking the cookies. They should be slightly soft in the center when you remove them from the oven.
- If the dough is too soft to roll out, wrap it in plastic wrap and chill it in the refrigerator for 30 minutes before rolling.
- For easier cleanup, line the baking sheet with parchment paper or lightly grease it with non-stick cooking spray.
Nutrition
Calories: 106kcal | Carbohydrates: 18g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 9mg | Sodium: 31mg | Potassium: 48mg | Fiber: 0.3g | Sugar: 11g | Vitamin A: 23IU | Calcium: 29mg | Iron: 0.5mg