Easy Cocoa Rice Krispie Treats (No-Bake Chocolate Dessert)
These easy Cocoa Rice Krispie treats are chewy, delicious and perfect for a quick dessert. With simple ingredients, these no bake treats are ready in minutes for an easy family favorite snack.
Servings: 15
Calories: 138kcal
Equipment
- large saucepan
- baking pan
- sharp knife
Ingredients
- 4 tablespoons butter divided
- 40 large marshmallows
- 6 cups Cocoa Krispie Cereal
- 1/2 cup white chocolate chips
Instructions
- Grease baking dish with butter or margarine or line with parchment paper.
- In a large pot, melt the butter over medium heat. Reduce the heat to low,
- Stir in the marshmallow and cook on low, stirring constantly, until the marshmallows are fully melted. Remove from the heat.
- In a large mixing bowl, combine the Cocoa Rice Krispies with themarshmallow mixture. Fold in chocolate chips.
- Scoop cereal mixture into the prepared 11x7-inch pan and use a buttered spatula to spread out evenly.
- Remove the Rice Krispies treats from the pan and place on a cutting board. Use a sharp knife to cut into 12 squares.
Notes
Store leftovers in an airtight container.
Be sure to butter the baking dish for easy serving and clean up.
Nutrition
Calories: 138kcal | Carbohydrates: 29g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 2mg | Sodium: 72mg | Potassium: 46mg | Fiber: 0.2g | Sugar: 19g | Vitamin A: 462IU | Vitamin C: 5mg | Calcium: 31mg | Iron: 2mg