Chocolate Chip Blondies Recipe
hese Chocolate Chip Blondies are bakery style treats - chewy full of chocolate flavor. The combination of buttery cookie dough and melty chocolate chips makes these the best blondies! Perfect as a party dessert, potluck dessert or game lunch box snack, these cookie bars are easily made with simple ingredients.
Servings: 15
Calories: 126kcal
Ingredients
- 1 stick butter (1/2 cup), melted
- 1 cup brown sugar packed
- 1 1/2 cups flour
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup chocolate chips semi-sweet or milk chocolate
Instructions
- Preheat oven to 350 degrees f.
- Grease a 8 x 8 or 12 x 8 inch pan with butter.
- In a large bowl, mix together melted butter brown sugar and vanilla.
- Add egg and blend well.
- Add dry ingredients: flour, baking powder, baking soda, and salt.
- Blend well.
- Fold in chocolate chips and sprinkle a few chips on top
- Pour into 8 x 8 pan lined with parchment paper.
- Bake in preheated 350° for 25-30 minutes.
- Let cool before cutting.
Nutrition
Calories: 126kcal | Carbohydrates: 27g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 139mg | Potassium: 37mg | Fiber: 1g | Sugar: 17g | Vitamin A: 16IU | Calcium: 24mg | Iron: 1mg