Almond Cookies
These Easy Almond Cookies are so easy to make. Buttery cookies that melt in your mouth and have a mild almond flavor for a delicious dessert or lunch box snack. These cookies are light and topped with a sliced almond. Easy cookies that are great as party treats too!
Servings: 15
Calories: 159kcal
Ingredients
- 1 cup butter softened
- 1 cup sugar
- 1 egg
- 3 cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 teaspoons almond extract
- 1/4 cup of sliced almonds
- 1 egg white beaten
Instructions
- Preheat oven to 350 degrees f.
- Cream butter and sugar, then add egg and almond extract.
- Mix dry ingredients together in a separate bowl. Blend flour mixtuure into butter mixture.
- Roll into 1" balls and place on cookie sheet at least 1" apart. You will need to use your hands to work ingredients together.
- Press cookies to flatten.
- Brush cookies with egg white and Press an almond on top of each cookie.,
- Bake for 15-17 minutes. Let cool on a baking sheet a couple of minutes. Makes about 2 dozen.
Let cool on a baking sheet a couple of minutes. Makes about 2 dozen.
Nutrition
Calories: 159kcal | Carbohydrates: 33g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 13mg | Sodium: 153mg | Potassium: 57mg | Fiber: 1g | Sugar: 14g | Vitamin A: 42IU | Calcium: 32mg | Iron: 1mg