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Holiday Sangria in a glass
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5 from 62 votes

Holiday Sangria

A delicious Holiday Sangria recipe to enjoy the season! Celebrate the flavors of the holiday season with this delicious festive cocktail recipe
Prep Time15 minutes
Cook Time1 minute
Chill Time1 hour
Course: beverages, Cocktail
Cuisine: American
Servings: 8
Calories: 85kcal

Ingredients

  • 1 bottle cabernet sauvignon
  • 2 cups cranberry juice
  • ¼ cup brandy
  • ¼ cup triple sec
  • 2 oranges
  • 3 red or green apples
  • 1 ½ cups fresh cranberries
  • 2 sprigs rosemary plus more for garnish

Instructions

  • Wash the fruit
  • Slice the oranges and the apples
  • In a large pitcher or bowl, add fresh fruit and rosemary.
  • Pour in brandy, triple sec, cranberry juice, and cabernet sauvignon.
  • Refrigerate for at least one hour.

Notes

For best results, make sure all ingredients are chilled beforehand, and store in the refrigerator until time to serve. Best when served within 24 hours.

Nutrition

Calories: 85kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 110mg | Fiber: 1g | Sugar: 13g | Vitamin A: 102IU | Vitamin C: 23mg | Calcium: 18mg | Iron: 1mg