Slow Cooker Corned Beef and Cabbage
The easiest Slow Cooker Corned Beef and Cabbage recipe.
Prep Time30 minutes mins
Cook Time10 hours hrs
Course: Main Dish
Cuisine: Dinner
Servings: 6
Calories: 30kcal
Cost: 5
- 1 3-4 lb corned beef brisket with seasonsing packet
- 4 cups beef broth, low sodium preferred.
- 1 cup carrots (chopped or baby)
- 1 small onion peeled and chopped
- 2 cups small red or white potatoes
- 1 small cabbage
Grease the crockpot interior or use a liner.
Add corned beef and ¾ of the seasoning packet.
Add 4 cups beef broth and cook on low heat.
At the 6 hour mark, add potatoes and carrots and cover
One hour before end of cook time, add onions and cabbage. Cover.
Let sit a few minuts before serving.
Calories: 30kcal | Carbohydrates: 7g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 21mg | Potassium: 202mg | Fiber: 3g | Sugar: 4g | Vitamin A: 117IU | Vitamin C: 44mg | Calcium: 48mg | Iron: 1mg