Savory Pot Roast
A tasty and savory pot roast made in your slow cooker
Prep Time10 minutes mins
Cook Time8 hours hrs
Total Time8 hours hrs
Course: Dinner
Cuisine: American
Servings: 6
Calories: 23kcal
- 1 2-3 pound boneless beef bottom round roast or chuck
- 8 small potatoes
- 1 cup carrots sliced
- ½ onion any kind, I used purple
- ½ cup beer
- 1 teaspoon seasoned salt
- 1 teaspoon steak seasoning
- 1 teaspoon oregano
- ½ teaspoon pepper
Calories: 23kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 404mg | Potassium: 96mg | Fiber: 1g | Sugar: 1g | Vitamin A: 3579IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg