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An Easy Holiday Bark Recipe for the holidays! Great for entertaining and gift giving!

Milk Chocolate Bark Candy Recipe

Course Candy
Author Raquel @ Organized Island

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • 2 candy canes crushed
  • 1/4 cup festive chocolate candies

Instructions

  1. Line a cookie sheet with parchment paper.
  2. Place chocolate chips in a microwave-safe bowl and microwave 45 seconds.
  3. Stir chocolate and return to microwave until chips are just melted
  4. Mix the chocolate until chips are smooth and lumps are gone
  5. Pour melted chocolate onto the parchment paper
  6. Spread to cover the cookie sheet
  7. Add crushed peppermint and other candies
  8. Refrigerate until set (about 1 -1 1/2 hours).
  9. Break into snack sized pieces