Jalapeño Popper Wontons
These Jalapeño Popper Wontons are the perfect party food appetizer. These easy finger food popper appetizers are made with just a few ingredients and are delicious! Great as a party snack or game day appetizer.
Servings: 12
Calories: 69kcal
Equipment
- Large Bowl
- muffin tin
- Wire Rack
Ingredients
- 24 wonton wrappers
- 8 ounces of cream cheese
- 3/4 cup bacon pieces
- 1 1/2 cups fresh shredded cheddar cheese
- 1-2 jalapenos diced, seeds and ribs removed
- Optional- 2 extra jalapenos sliced, for topping
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Spray a muffin tin with non-stick spray.
- Add the wonton wrappers to the tin, by pressing one down into a cup of the tin, and then a 2nd, rotating slightly to alternate where the corners stick up.
- Bake the cups for 5 minutes, and remove from the oven.
- In a medium mixing bowl, use a fork to soften the cream cheese.
- Fold in 1/2 cup of bacon pieces, 1 cup of shredded cheese, and the diced jalapeno.
- Divide this mixture evenly between the cups.
- Top with the remaining shredded cheese and bacon pieces.
- Bake for 10-12 minutes, until everything is melted.
- If desired, top with a slice of fresh jalapeno.
Nutrition
Calories: 69kcal | Carbohydrates: 9g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Cholesterol: 11mg | Sodium: 298mg | Potassium: 15mg | Fiber: 0.3g | Sugar: 0.05g | Vitamin A: 15IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg