Grinch Cookie Cups
These Grinch Cookie Cups are a fun and festive treat. Made with ready to go cookie dough, these Grinch cookies are super easy to make. Fun for a Holiday party or Christmas movie night.
Servings: 24
Calories: 40kcal
Equipment
- mini muffin tin
Ingredients
- 1 24 oz. package Ready To Bake Sugar Cookie Dough
- 1 cup white frosting
- 16-20 drops green food coloring
- Red heart sprinkles
Instructions
- Preheat the oven to 350 degrees.
- Place one piece of cookie dough into each cavity of a 24 count mini cupcake pan.
- Transfer the pan to the oven, and bake for 17-20 minutes, or until cookies are golden.
- Remove the pan from the oven and set on a wire cooling rack for 1 hour.
- Carefully remove the cookie cups. You may gently use a butterknife around the edge to help pop it out.
- Add frosting to a bowl, and stir in food coloring, until you have a solid color.
- Add frosting to a piping bag, or plastic baggie, and snip off the end. Pipe frosting into each of the cookie cups, and top with a few heart sprinkles.
Notes
Store leftover cookies in an airtight contienr.
Nutrition
Calories: 40kcal | Carbohydrates: 6g | Protein: 0.002g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Cholesterol: 0.005mg | Sodium: 17mg | Potassium: 3mg | Sugar: 6g | Vitamin A: 0.02IU | Calcium: 0.3mg | Iron: 0.02mg