Grilled Bacon
This easy grilled bacon has a light smoky flavor and is crispy and delicious. Great to make on the barbecue for delicious taste.
Servings: 6
Calories: 183kcal
Equipment
- gas grill
- barbecue tongs
- wire rack or plate for draining
Ingredients
- 12 bacon strips thick-cut
- 2 Tablespoons neutral oil for brushing grates
Instructions
- Pre-heat grill to medium-high heat - 325°F using one side of the grill burners.
- Brush cleaned grill grates with a light coating of oil.
- Place the bacon strips across the grates away from the direct heat source. Turn burners to medium-low and cook until done to your desired crispiness. Watch carefully to prevent burning, flip as needed to control cooking.
- Serve immediately or save for later,
Notes
Experiment with flavors
Brush with BBQ sauce towards the end of cooking time.
Sprinkle with dark brown sugar for a sweet undertone
Sprinkle with your favorite Pork BBQ rub
Brush with BBQ sauce towards the end of cooking time.
Sprinkle with dark brown sugar for a sweet undertone
Sprinkle with your favorite Pork BBQ rub
Nutrition
Calories: 183kcal | Carbohydrates: 1g | Protein: 6g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 29mg | Sodium: 291mg | Potassium: 87mg | Vitamin A: 16IU | Calcium: 2mg | Iron: 0.2mg