Cranberry Jalapeño Dip
This easy Cranberry Jalapeño Dip is the perfect sweet-heat holiday appetizer that comes together in minutes! A festive make-ahead dip that’s ideal for parties, potlucks, and Christmas gatherings. Simple, delicious, and always a crowd-pleaser.
Servings: 8
Equipment
- medium bowl
- low profile serving dish
Ingredients
- 16 ounces cream cheese
- 14 ounces cranberry sauce with berries
- 2 tbsp. sliced green onion
- 1-2 fresh jalapeno seeds and ribs removed, diced
- Juice of 1/2 a lime
Instructions
- In a medium mixing bowl, beat the cream cheese until smooth.
- Add the lime, jalapeno, and half of the green onions.
- Mix until well combined.
- Spread the cream cheese mixture into the bottom of a pie plate.
- Add the cranberry sauce in an even layer over the cream cheese layer.
- Top with the remaining green onions.
Notes
Store in an airtight container in the refrigerator for 2-3 days