Cinnamon Roll Ghosts
These Cinnamon Roll Ghosts turn a can of Pillsbury Grands! into a festive Halloween breakfast with just a quick shaping trick and black icing eyes.
Servings: 5
Equipment
- Small spoon or knife
Ingredients
- 1 can Pillsbury Grands! Cinnamon Rolls with Cream Cheese Icing
- 1 container black cookie icing
Instructions
- Preheat oven to 350 degrees F.
- Unroll some of the cinnamon roll and use the unrolled part to make a W at the bottom of the rolled part.
- Bake for 23 minutes or as directed on the can.
- Drizzle with cream cheese icing and draw on black eyes with the cookie icing.