Christmas Charcuterie Board
This Festive Christmas Charcuterie Board is a fun and delicious appetizer for Christmas parties and holiday gatherings. Guest will love this reindeer-themed snack board. Perfect for a Christmas party appetizer.
Prep Time15 minutes mins
Cook Time2 minutes mins
Course: Appetizer
Cuisine: American
Servings: 10
Calories: 327kcal
- 1 cup Almonds
- 1 cup Hazelnut
- 1/2 cup Grapes
- 1 cup Whipping Cream
- 1 cup Blueberries
- 2 tablespoons Dark chocolate
- 2-3 Kiwis sliced
- 1 - 2 Oranges
- 6 Breadsticks
- 1 cup Crackers
- 1/3 cup Jelly candies
- 1/3 cups Marshmallow
- 1/4 Coconut flakes
Start by whipping the cream to stiff peaks. Divide into 2 parts. Add 1/2 tbsp to one half. melted chocolate. You will get light brown cream. Add the rest of the chocolate to the second part - you will get dark brown cream. This will be the face of a deer. Use a pastry bag.
Make eyes from marshmallows, pupils from drops of dark chocolate. Line your mouth with chocolate drops. And the nose is a jelly raspberry.
Make horns from breadsticks. Add blueberries on top, then add green gummy candies and gummy raspberries.
Place chopped kiwi on the side. In the corners are grapes and sliced orange.
Top with crackers and coke flakes. On the side are hazelnuts and more crackers.
Add almonds and marshmallo
Calories: 327kcal | Carbohydrates: 21g | Protein: 7g | Fat: 26g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 27mg | Sodium: 69mg | Potassium: 323mg | Fiber: 5g | Sugar: 10g | Vitamin A: 412IU | Vitamin C: 23mg | Calcium: 93mg | Iron: 2mg