Chocolate Fondue
How to throw a fun and tasty Fondue party. Tips and recipes for a classic fondue dinner party for holidays and special occasions.
Servings: 12
Calories: 154kcal
Ingredients
- 2 cups semi-sweet chocolate chips
- 1/2 cup milk or heavy cream
- 1 teaspoon vanilla extract
Instructions
- Mix the chips and milk or cream in the fondue pot. Add the vanilla when chips are completely melted and blended. Enjoy!
Nutrition
Serving: 1g | Calories: 154kcal | Carbohydrates: 19g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Cholesterol: 4mg | Sodium: 9mg | Fiber: 2g | Sugar: 16g