Chicken Salad with Cranberries and Pecans
This Chicken Salad with Cranberries and Pecans Recipe is a perfect make ahead lunch or party snack. Great for picnics, potlucks and gatherings. Tender chicken, cranberries and pecans make for crunchy goodness.
Prep Time15 minutes mins
Cook Time15 minutes mins
Course: Italian Salad Recipe
Cuisine: American
Servings: 12
Calories: 120kcal
- 3 cups cooked chicken chopped
- 1/2 cup onion chopped
- 1/2 cup celery chopped
- 1/4 cup dried cranberries
- 3 tablespoons mayonnaise
- 1/2 cup sour cream
- 1/4 cup plain greek yogurt unflavored
- 1/2 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons chopped pecans
Calories: 120kcal | Carbohydrates: 2g | Protein: 10g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 34mg | Sodium: 154mg | Potassium: 129mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 98IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg