Chicken Caesar Pasta Salad
This Chicken Caesar Pasta Salad is a fresh and flavorful pasta salad that's perfect for summer gatherings or a quick weeknight meal
Prep Time15 minutes mins
Cook Time7 minutes mins
Course: Salad
Cuisine: American
Servings: 5
Calories: 502kcal
- 8 ounces rotini pasta
- 1-2 hearts of romaine
- 2 cups cooked chicken
- 1 cup croutons
- 1/2 cup bacon cooked and chopped
- Parmesan cheese flakes or shredded cheese, for serving
- Caesar dressing for serving
Prepare the pasta, according to box directions, boiling for about 7 minutes. Drain and rinse with cold water. Set aside.
Chop the romaine, and rinse and dry well. Set aside.
To a large salad bowl, add chopped romaine, cooked pasta, and cooked chicken. Toss. If desired, chill the salad for 1 hour, for a cold pasta salad.
Sprinkle over croutons and bacon.
Serve, with Caesar dressing, or your other favorite salad dressing, and parmesan cheese flakes.
Enjoy!
Calories: 502kcal | Carbohydrates: 39g | Protein: 21g | Fat: 28g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 12g | Cholesterol: 64mg | Sodium: 124mg | Potassium: 293mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1991IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 2mg