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–+ servings
homemade Italian seasoning in bowl.
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5 from 40 votes

Best Italian Seasoning

This best homemade Italian seasoning recipe is an easy pantry staple you can mix in minutes with simple dried herbs. Perfect for pasta sauces, chicken, roasted vegetables, marinades, and more, this DIY seasoning blend adds bold Italian flavor to all your favorite meals. A quick homemade spice mix that’s budget-friendly, versatile, and so much better than store-bought!
Prep Time5 minutes
Cook Time5 minutes
Course: Spice Blends & Mix Recipes
Cuisine: American
Servings: 12
Calories: 75kcal
Author: Raquel Pineira

Equipment

  • Mixing Bowl
  • Storage Jar
  • measuring spoons

Ingredients

  • 2 tablespoons dried parsley
  • 2 tablespoons dried oregano
  • 2 tablespoons dried basil
  • 1 tablespoon dried thyme
  • 1 tablespoon dried rosemary
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder

Instructions

  • In a medium sized mixing bowl combine all ingredients together
  • Whisk until well combined
  • Transfer and store in airtight container of your choice

Notes

Store in an airtight jar in your spice rack or a cool dark place, out of direct sunlight.
 

Nutrition

Calories: 75kcal | Carbohydrates: 16g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Sodium: 32mg | Potassium: 461mg | Fiber: 7g | Sugar: 1g | Vitamin A: 352IU | Vitamin C: 9mg | Calcium: 338mg | Iron: 14mg