Grinch Fudge
This easy Grinch Fudge recipe is so much fun to make! Just a handful of ingredients to make this fun Grinch Snack - perfect for a movie night.
Servings: 12
Calories: 106kcal
Ingredients
- 16 ounces Nestle white chocolate chips
- 14 ounces sweetened condensed milk
- Pinch of salt optional
- Neon green gel food coloring
- Jumbo heart sprinkles
Instructions
- Line an 8 inch baking dish with parchment paper, set aside.
- Use a double boiler to melt the white chocolate.
- Once melted, add in sweetened condensed milk and a generous amount of the green gel food coloring. Stir well to combine and distribute the green color evenly.
- Pour the mixture into the baking dish, and tap it gently on the counter a few times to knock out any air bubbles and level off the mixture.
- Allow the mixture to cool, then move to the refrigerator to chill for 4 hours.
- After the fudge has set, cut into squares and press a jumbo heart sprinkle into each piece.
Notes
- Use a clean kitchen towel to tap the baking dish gently, ensuring a smooth and even fudge layer.
- For a glossy finish, melt the white chocolate and sweetened condensed milk until smooth and well combined.
- You can use the microwave to met the chocolate, just do it at 50% in 30 second increments so as not to overheat.
- Experiment with different shades of green gel food coloring for a custom look.
- Store the fudge in an airtight container at room temperature or in the fridge for a longer shelf life.
- Serve this yummy Grinch dessert with hot chocolate and other festive treats.
Nutrition
Calories: 106kcal | Carbohydrates: 18g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 42mg | Potassium: 123mg | Sugar: 18g | Vitamin A: 88IU | Vitamin C: 1mg | Calcium: 94mg | Iron: 0.1mg