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+ servings
Marry Me Chicken in a Slow Cooker Crock Pot.
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5 from 30 votes

Crockpot Marry Me Chicken

This easy Crockpot Marry Me chicken recipe is so simple and makes a delicious and creamy chicken dish in your slow cooker that is perfect for a weeknight meal.
Prep Time15 minutes
Cook Time2 hours
Course: Chicken, Dinner, Main Course
Cuisine: American
Servings: 4
Calories: 620kcal

Ingredients

  • 3-4 chicken breasts sliced
  • ½ cup all purpose flour
  • ½ teaspoon paprika
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 cup chicken broth or chicken stock
  • ½ cup heavy cream
  • 2 cloves garlic
  • 2 teaspoons onion powder
  • 2 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • 4 oz cream cheese cubed
  • cup drained sun dried tomatoes chopped
  • 2 tablepsoons fresh basil chopped
  • ½ cup shredded parmesan cheese
  • ½ teaspoon red pepper flakes optional
  • 1 ½ cup instant rice optional

Instructions

  • Mix flour, salt, paprika and black pepper in a small bowl. Dredge chicken pieces in flour mixture.
  • In a large skillet, add olive oil and butter over low heat. Add chicken pieces and brown about 2 -3 minutes each side and set aside.
  • In a large crock pot, add chicken, broth, cream, cream cheese, sun dried tomatoes and seasonings.
  • Cook on high for 2 hours- 2.5 hours (this will depend on how thick your chicken is..Stir to mix sauce.
  • At this point, there is an option to shred the chicken.
  • Add parmesan cheese. If adding rice, this is the time to add it. see option below. Cook an additional 15-20 minutes.

Rice Option

  • Stir in rice and parmesan cheese and cook for an additional 15-20 mins until chicken is done and rice is tender.

Notes

    • Use crock pot liners in your slow cooker to save on clean up time. These work great to keep the crockpot relatively clean.
    • Don't skip browning the chicken before adding to the crock pot. This will help to seal in the juices and make the chicken more flavorful.
    • Store leftovers in an airtight container in the refrigerator 2-3 days. 

Nutrition

Calories: 620kcal | Carbohydrates: 44g | Protein: 44g | Fat: 29g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.02g | Cholesterol: 172mg | Sodium: 1106mg | Potassium: 775mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1034IU | Vitamin C: 5mg | Calcium: 98mg | Iron: 4mg