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Dole Whip Creme Frappuccino Recipe in glass.
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5 from 27 votes

Dole Whip Crème Frappuccino Starbucks Copycat

Refreshing and tropical, the Dole Whip Crème Frappuccino is a delightful Starbucks copycat. Blending together in minutes, this creamy concoction brings the iconic Disney treat to life.
Prep Time5 minutes
Cook Time2 minutes
Course: Drinks
Cuisine: American
Servings: 2
Calories: 256kcal
Author: Raquel Pineira

Ingredients

  • 1 cup fresh pineapple; pureed frozen is fine
  • ½ cup heavy whipping cream
  • 2 tablespoons simple syrup vanilla is fine
  • 3 cups ice
  • Whipped topping for topping
  • 1 tablespoon pineapple puree; for topping

Instructions

  • In a food processor, puree pineapple until like a sauce.
  • Place one cup pineapple puree into the blender. Reserve a one tablespoon for topping.
  • Pour in a half a cup heavy whipping cream, two tablespoons simple syrup, and three cups ice. Blend well until thick. If too thick add a little more heavy cream. It's suppose to be thick.
  • Pour mixture into a cup and top with whipped topping and pineapple puree.

Notes

Add a splash of coconut milk for a delicious piña colada flavor.
Store leftovers in an airtight container. 

Nutrition

Calories: 256kcal | Carbohydrates: 16g | Protein: 2g | Fat: 21g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 67mg | Sodium: 45mg | Potassium: 69mg | Sugar: 16g | Vitamin A: 875IU | Vitamin C: 0.4mg | Calcium: 53mg | Iron: 1mg