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Creamy Cucumber Salad with Mayo Recipe
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5 from 39 votes

Creamy Cucumber Salad with Mayo

This Creamy Cucumber Salad with Mayo makes a delicious and refreshing side dish made with fresh cucumbers and a creamy dressing.
Prep Time10 minutes
Cook Time10 minutes
Course: Salad
Cuisine: American
Servings: 4
Calories: 64kcal

Ingredients

  • 1 cups cooked corn cut from cob
  • 1 cups cucumber peeled (about 1 large cucumber)
  • ¼ cup fresh basil chopped
  • ¼ cup fresh cilantro chopped
  • tablespoons mayonnaise
  • Salt and freshly ground pepper to taste

Instructions

  • Place the corn in a mixing bowl.
  • Chop the cucumber into pieces that are roughly the same size as the corn kernels, and add to the bowl.
  • Wrap cucumber slices in paper towels to squeeze out some of the excess moisture.
  • Add the remaining ingredients and toss lightly to incorporate.
  • The small amount of mayo will mix with the milkiness of the fresh corn and create a light, flavorful dressing.

Nutrition

Calories: 64kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 4mg | Sodium: 57mg | Potassium: 57mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 176IU | Vitamin C: 2mg | Calcium: 9mg | Iron: 0.2mg