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Chicken Lo Mein Easy Recipe

Chicken Lo Mein

Simple recipes from Southern California food and travel blogger.Just a few ingredients are needed for this easy Chicken Lo Mein recipe.
Course Chicken, Easy Dinner Ideas, Main Course
Cuisine American, Chinese
Keyword Chicken Lo Mein
Prep Time 10 minutes
Cook Time 15 minutes
Servings 2
Calories 702kcal


  • 1 chicken breast ½ pound
  • 8 oz spaghetti noodles
  • ½ white onion diced
  • ½ pound asparagus
  • 2 garlic cloves minced
  • ¼ c soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon honey
  • 2 tablespoon hoisin sauce
  • 3 cups chicken broth
  • green onions chopped, for garnish


  • Chop the chicken breast into small cubes.
  • Add the chicken, pasta, onion, asparagus, minced garlic, onion powder, honey, hoisin sauce, soy sauce and chicken broth to a large pan.
  • Stir and cover.
  • Cook on medium high heat until the liquid comes to a boil.
  • Stir and reduce heat to low/medium and allow to simmer until the liquid is mostly evaporated.
  • This will take about 12-15 minutes.
  • Remove from heat, add in any vegetables like pepper slices, cabbage or broccoli slaw.
  • Stir.
  • Garnish with green onions if desired.
  • Serve immediately.


Allow leftovers to cool then store in an airtight container in the fridge for up to 4 days


Calories: 702kcal | Carbohydrates: 113g | Protein: 48g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 80mg | Sodium: 3331mg | Potassium: 1129mg | Fiber: 8g | Sugar: 21g | Vitamin A: 900IU | Vitamin C: 11mg | Calcium: 99mg | Iron: 6mg